Meat Guy Original BBQ Rub Spice "THE RUB"
Product Description
Just rub it in and grill! The Meat Guy's ultimate spice rub takes any meat to the next level.
Created out of our passion for making meat more delicious and fun to eat, this is our original, in-house spice blend.
Don't just sprinkle it—be sure to rub this spice well into the meat before grilling!
Perfect for beef, pork, chicken, and more!
We’ve perfectly balanced a variety of spices to complement any type of meat.
Its slightly sweet, rich flavor brings out the meat's natural umami.
When grilled, the spices caramelize, creating a beautifully fragrant, crispy crust with a juicy interior.
As this product contains spices, it may not be available for air transport.
In such cases, it will be delivered by sea, and delivery will take approximately one week after shipping. Thank you for your understanding.
How to Enjoy
【Tips for the Perfect Rub】
1. Gently pat the surface of the meat dry with a paper towel.
2. Sprinkle plenty of spice over the entire surface of the meat, then rub it in gently by hand and let it sit for about 15–30 minutes.
3. When the spice has moistened and bonded with the meat's moisture, it's time to grill!
*If the spice doesn't come out easily, shake it slightly to break up the particles before use.
More Details
・100% Natural Ingredients: No artificial additives or preservatives.
While many commercial spices rely on artificial additives, The Meat Guy's spice rub is completely free of artificial flavorings and preservatives. Our simple, all-natural blend allows you to enjoy the true flavor of the meat without overpowering it.
・An authentic American BBQ flavor that everyone can enjoy.
Inspired by classic American BBQ rubs, we’ve recreated that signature sweet profile while maximizing the savory flavor using only natural spices. It has no spicy heat, making it delicious and safe for everyone, from kids to adults.
・Our proudest feature: Creates the perfect "bark" (the hallmark of true BBQ).
Authentic American BBQ isn't complete without "bark"—the flavorful, caramelized crust that coats the meat. We developed this original rub so you can easily achieve this crispy, savory layer (created by the combination of spices, meat juices, and heat) right at home or at your next campout.
Product Information
| Product Name | Meat Guy Original BBQ Rub Spice |
|---|---|
| Classification | Seasoning spice |
| Net Weight | 60g |
| Ingredients Country of Origin |
Italy (salt) |
| Country of Production | Japan |
| Ingredients | Salt, muscovado sugar, fried garlic, black pepper, mustard seeds, paprika powder, cumin seeds, lemon peel, garlic powder, onion powder, dill seeds, coriander seeds, oregano, basil, cayenne pepper powder |
| Best Before Date |
Indicated separately on the product label |
| Storage Instructions |
Close the cap tightly and store away from direct sunlight, high temperatures, and high humidity |
| Manufacturer | TMG International Co., Ltd. 4-8-1 Dango-dori, Minami-ku, Nagoya City, TEL:052-618-3705 |
| Shipping Method |
Dry (can be shipped together with frozen/refrigerated items) |
*Packaging, specifications, etc. may vary slightly depending on procurement and inventory status.
*Please note that there may be individual differences in net weight.
Allergens (Specified Raw Materials) Included in This Product
None
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THAWING
Thaw frozen products slowly at low temperatures.
If thawing in ice water, the recommended time-length is about 4 hours per kg.
If thawing in the refrigerator, it takes about 24 hours per kg.
You can thaw it while in the package, but the package may open during thawing, causing leakage, so we recommend double-bagging or thawing on a tray or bowl.
For more details, check this page.
"Small ingenuity makes a big difference in taste! How to thaw frozen meat"