{"title":"Holidays \/ Christmas","description":"\u003cp\u003eOccasions: Holidays \/ Christmas\u003c\/p\u003e\n\u003cp\u003eA\u0026nbsp;selection of luxurious meats perfect for Christmas parties.\u003cbr\u003e Enjoy the Holiday seasons in style with turkey, an essential for big fancy dinner, as well as big steaks and roast beef!\u003c\/p\u003e","products":[{"product_id":"b106","title":"Grass-Fed Beef Filet Mignon ","description":"\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eProduct Description\u003c\/h2\u003e\n\u003cp\u003eThe premier steak cut. \u0026nbsp; All you need to know is that the filet is the most tender steak you can get and this one is cut super thick so it stands up and says “Hellooooo” on your plate. We've had reports from customers that this steak has also worked magic on potential girlfriends.\u003cbr\u003eAll you need is a sprinkle of salt and pepper on both sides of the steak. Rub it in with your fingers and let the meat rest at room temperature for about 20 minutes.\u0026nbsp;\u003cbr\u003eYou can cook the Filet Mignon with olive oil in a skillet and then throw it in your oven for some extra juiciness.\u0026nbsp;\u003cbr\u003eAs for the time, shortly sear the raw steak in a pan on each side to create a nice crust on the outside. As the meat continues to simmer inside, you can wrap it in aluminum foil, put it in your pre-heated oven and let it cook at about 180 degrees Celsius. Depending on your device and preferred doneness, cooking times may differ so you may consider using a meat thermometer for perfect results.\u0026nbsp;\u003cbr\u003eWe would always recommend\u0026nbsp;\u003cstrong\u003emedium rare\u003c\/strong\u003e\u0026nbsp;for our beef products! It just tastes best like that, without a doubt.\u003cbr\u003eAfter removing the Fillet from your oven, you should let it rest for a few minutes before serving - done!\u0026nbsp;\u003cbr\u003eOur recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass.\u0026nbsp;High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E.\u0026nbsp;\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eHow to eat\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eThe basics for grilling a delicious steak!\u003c\/strong\u003e\u003cbr\u003e1. Heat the frying pan or grill until it is hot before adding the meat.\u003cbr\u003e2. If you are using frozen meat, be sure to thaw it in the refrigerator or in a plastic bag with ice water.\u003cbr\u003e3. If you are frying in a frying pan, use a thick one.\u003c\/p\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe height=\"391\" src=\"https:\/\/www.youtube.com\/embed\/v6H1SMpUm0c\" width=\"695\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eRare: Cook one side over high heat for about 30 seconds, then reduce the heat and cook over low heat for 1 minute (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce heat to low. Cook on low for about 1 minute, until the meat is tender when touched with a fork or chopsticks.\u003c\/p\u003e\n\u003cp\u003eMedium rare: Cook one side over high heat for about 1 minute, then reduce the heat and cook over low heat for 1 minute (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce the heat to low. Cook on low for about 1.5 to 2 minutes, until the meat is tender when touched with a fork or chopsticks.\u003c\/p\u003e\n\u003cp\u003eMedium: Cook one side over high heat for about 1 minute, then reduce the heat and cook over low heat for 2 minutes (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce the heat to low. Cook on low for about 2 to 3 minutes, and when the meat is springy when touched with a fork or chopsticks, turn off the heat.\u003c\/p\u003e\n\u003cp\u003eThe center is pink.\u003c\/p\u003e\n\u003cp\u003eWell done: Cook one side until the juices come out all over, then flip. Keep the heat high and cook until the juices come out on the other side, then reduce the heat.\u003c\/p\u003e\n\u003cp\u003eCook the meat until it feels quite firm when touched with a fork or chopsticks, meaning it is cooked through to the center.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eLearn more\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e[About grass-fed beef]\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeef that is raised in a natural environment and fed only grass is called \"grass-fed beef.\" Because the cattle are basically raised free-range and can move around freely in the pasture, they are raised stress-free and healthy. The meat is mostly lean, allowing you to enjoy the original taste and aroma of the meat. It is high in protein and low in fat. It is also rich in iron, omega-3 (unsaturated fatty acids), and vitamin E. On the other hand, most of the beef commonly eaten in Japan, such as Wagyu and domestic beef, is grain-fed beef. Beef raised on a diet mainly made up of grains is characterized by its tendency to have marbling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch2 class=\"h4\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-fed beef fillet steak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003eAustralia or New Zealand (listed on the delivered product package)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003ebeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tangodori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\nnone\u003c!-- △アレルギー  --\u003e\u003c\/div\u003e","brand":"The Meat Guy","offers":[{"title":"180g","offer_id":52067211575606,"sku":"B106a","price":3150.0,"currency_code":"JPY","in_stock":true},{"title":"200g","offer_id":52067211608374,"sku":"B106c","price":3270.0,"currency_code":"JPY","in_stock":true},{"title":"250g","offer_id":52067211641142,"sku":"B106","price":3870.0,"currency_code":"JPY","in_stock":true},{"title":"180g x 5 pieces","offer_id":52477060514102,"sku":"SET106a","price":14170.0,"currency_code":"JPY","in_stock":true},{"title":"180g x 6 pieces","offer_id":52477060579638,"sku":"SET112","price":16800.0,"currency_code":"JPY","in_stock":true},{"title":"200g x 6 pieces","offer_id":52737437073718,"sku":"SET826","price":17650.0,"currency_code":"JPY","in_stock":true},{"title":"250g x 3 pieces","offer_id":52477060481334,"sku":"SET106","price":10440.0,"currency_code":"JPY","in_stock":true},{"title":"250g x 6 pieces","offer_id":52477060546870,"sku":"SET111","price":19800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b106_2.jpg?v=1753833001"},{"product_id":"p101","title":"Small Baby Pork Back Ribs","description":"\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eProduct Description\u003c\/h2\u003e\n\u003cp\u003eOnce you've gotten a taste for these they're hard to live without. These ribs are claimed by many to be the best ribs in Japan. Comes with two racks per pack! DONT forget our BBQ sauce.\u0026nbsp; See the video below!\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eDue to the nature of back ribs, they tend to have slightly less meat on the bone compared to spare ribs. Please be aware of this.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eHow to eat\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCut between the bones and take a bite!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou can cut it either before or after cooking!\u003cbr\u003eYou will be amazed at how delicious the meat around the bone is! \u003cbr\u003eSince \u003cstrong\u003e\u003cspan class=\"red\"\u003eyou eat by sucking on the bone\u003c\/span\u003e\u003c\/strong\u003e , you need to be prepared for your mouth to get dirty and be prepared to wipe it clean.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe height=\"391\" src=\"https:\/\/www.youtube.com\/embed\/l6l24g8eJok?rel=0\u0026amp;controls=0\u0026amp;showinfo=0\" width=\"695\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe height=\"391\" src=\"https:\/\/www.youtube.com\/embed\/MSZEpQzsFWg?rel=0\u0026amp;controls=0\u0026amp;showinfo=0\" width=\"695\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe height=\"391\" src=\"https:\/\/www.youtube.com\/embed\/-bxpoYcHEyw?rel=0\u0026amp;controls=0\u0026amp;showinfo=0\" width=\"695\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--▽商品情報▽--\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch2 class=\"h4\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003ePork spare ribs (baby back ribs)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eProcessed pork products (pork loin with bones, frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003eChile, Austria, Spain\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003epork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003c!-- △アレルギー --\u003e\u003c\/div\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"400g (1 rack)","offer_id":52395971445046,"sku":"P101S","price":1770.0,"currency_code":"JPY","in_stock":false},{"title":"1.2kg (2 racks)","offer_id":52395971477814,"sku":"P101","price":3600.0,"currency_code":"JPY","in_stock":true},{"title":"1.2kg (2 racks) + BBQ sauce HOT","offer_id":52396053758262,"sku":"SET151","price":3980.0,"currency_code":"JPY","in_stock":true},{"title":"1.2kg (2 racks) + BBQ sauce MILD","offer_id":52396053791030,"sku":"SET151-A","price":3980.0,"currency_code":"JPY","in_stock":true},{"title":"10kg (1 case)","offer_id":52395971510582,"sku":"P101X","price":24000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/p101_1.jpg?v=1750989022"},{"product_id":"l016a","title":"[Wakanui Spring Lamb] New Zealand Lamb Chops","description":"\u003ch2 class=\"h4\"\u003eProduct Description\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003cp\u003eFrom the world's number 1 exporter of lamb meat comes WAKANUI Spring Lamb from New Zealand. This lamb has been cut to make it easier to cook after thawing. It has been allowed to graze freely eating only the best grass, and does not use any growth hormones. Read on for more information about WAKANUI Spring Lamb.\u003cbr\u003eAll you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt. Place it on a grill, and you're all set! Grill it until it's rare or medium rare and eat it while it's hot! Even those who have never tried lamb meat before are sure to enjoy these delicious lamb chops! \u003cbr\u003e※The vacuumed air may leak due to friction between products during distribution. In these cases, please be assured that there is no problem with the quality of the products, and that it is still properly sealed.\u003cbr\u003eLet the meat come back to room temperature before cooking. Sprinkle some salt, pepper, garlic, rosemary, plus any other spices you like, then grill.\u003cbr\u003eSimple and easy at-home cooking! You can enjoy this lamb by simply grilling it with oil on a frying pan!\u003c\/p\u003e\n\u003cp\u003eWeight: Approximately 60g per piece \u003cbr\u003e(may vary slightly due to individual differences)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eHow to eat\u003c\/h2\u003e\n\u003cp\u003eBefore cooking, bring the meat to room temperature and rub it with your favorite spices such as salt, pepper, garlic, and rosemary.\u003cbr\u003eEasy to cook at home ♪ Just add oil to a frying pan and grill to enjoy delicious food.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eLearn more\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e[About lamb]\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Happy Lambs\" are raised in the open, hormone-free environments of the great outdoors of Australia and New Zealand, and are one of the most natural meats available. Lamb is recommended as a \"natural meat,\" but recently the carnitine in lamb has been attracting more and more attention, and it is becoming increasingly popular as a \"diet meat\"!\u003cbr\u003eLamb is great for any season or occasion, from barbecues in the summer to Christmas dinner in the winter! It will perfectly add a touch of glamour to any occasion. It would also make a great gift for a home party, an important anniversary, or a birthday.\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e[Lamb Q\u0026amp;A]\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e★What is the difference between lamb and mutton?\u003c\/p\u003e\n\u003cp\u003eLamb is the meat of a young lamb less than one year old, with a soft texture and little of the distinctive sheep smell, whereas mutton is the meat of an adult sheep over two years old, and is primarily used as processed meat (such as Genghis Khan marinated in sauce).\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e★What are the nutritional characteristics of lamb?\u003c\/p\u003e\n\u003cp\u003eLamb contains a lot of high-quality, nutritious protein and has low cholesterol levels, comparable to fish meat. It is also rich in unsaturated fatty acids that reduce cholesterol, as well as vitamin B, iron, and zinc.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e★How to enjoy it deliciously?\u003c\/p\u003e\n\u003cp\u003eLamb has a high melting point, so the fat will solidify when it cools. Therefore, the fatty cuts taste better when eaten while they are hot. If you are making it a cold dish, we recommend using thigh meat, which has less fat.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e★What is the difference between Australian and New Zealand products?\u003c\/p\u003e\n\u003cp\u003eAustralian beef = shipped at 6-8 months of age. Each part is larger and has a stronger flavor.\u003cbr\u003eNew Zealand lamb is shipped at 4-6 months of age. It has a lighter flavor, so it's recommended for those who are new to lamb!\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe width=\"695\" src=\"https:\/\/www.youtube.com\/embed\/fFuvXLhP1Bo\" height=\"391\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eWhat is WAKANUI Spring Rum?\u003c\/strong\u003e \u003cbr\u003e\n\u003cdiv class=\"wakanui\"\u003e\n\u003cp\u003eSpring (season)\u003cbr\u003e\u003cbr\u003eLambs are born in the spring in New Zealand (around August to November), raised on grass from spring to early summer when it is at its most nutritious, and slaughtered during the peak season from January to March when the lambs are at their most delicious.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"wakanui\"\u003e\n\u003cp\u003e◆European specifications\u003cbr\u003e\u003cbr\u003eLambs are slaughtered at a younger age, between four and six months of age. European chefs, who have a long history of using lamb as a luxury ingredient, desire small lambs with mild flavors, a tender and juicy taste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv class=\"wakanui\"\u003e\n\u003cp\u003e◆Aging\u003cbr\u003e\u003cbr\u003eAfter slaughter, the lamb is aged for about five weeks and then quickly frozen at the perfect balance of flavor, tenderness, and protein content, making it possible to provide the same lamb all year round.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--▽商品情報▽--\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch2 class=\"h4\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eLamb chops 1 pack of 5 WAKANUI Spring Lamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eProcessed lamb products (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e4pcs (210g) \/ 5pcs (260g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003enew zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd. 4-8-1 Tangodori, Minami-ku, Nagoya, Aichi Prefecture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003c!-- △アレルギー --\u003e\u003c\/div\u003e","brand":"The Meat Guy","offers":[{"title":"4 pieces","offer_id":52067216261430,"sku":"L016C","price":2480.0,"currency_code":"JPY","in_stock":false},{"title":"5 pieces","offer_id":52067216294198,"sku":"L016A","price":2980.0,"currency_code":"JPY","in_stock":true},{"title":"10 pieces (5 pieces x 2 pack)","offer_id":53660113436982,"sku":"SET213","price":5920.0,"currency_code":"JPY","in_stock":true},{"title":"15 pieces (5 pieces x 3 pack)","offer_id":52381156016438,"sku":"SET215","price":8840.0,"currency_code":"JPY","in_stock":true},{"title":"24 pieces (4 pieces x 6 pack)","offer_id":52396271042870,"sku":"SET828","price":13920.0,"currency_code":"JPY","in_stock":false},{"title":"25 pieces (5 pieces x 5 pack)","offer_id":52381156049206,"sku":"SET216","price":14000.0,"currency_code":"JPY","in_stock":true},{"title":"40 pieces (5 pieces x 8 pack)","offer_id":52381156081974,"sku":"SET217","price":22000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l016a.jpg?v=1756088060"},{"product_id":"b106d","title":"Grass-Fed Beef Châteaubriant 150g 【The Meat Guy Premium】","description":"\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003e\"Meat Guy Premium\"\u003c\/h2\u003e\n\u003cp\u003eWe put so much kodawari into this, The Meat Guy Premium series. Châteaubriant, the highest quality cut from filet which is the prime steak cut. Tastes amazing, looks beautiful.\u003cbr\u003e \u003cb\u003e◆We can only get about 1000g per cattle, this is very rare.\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e◆Splendid tenderness! and amazing flavor with low-fat.\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e◆The center cut of filet. The best of the bestest.\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e※Since we can only get a little from each cattle, this is a LIMITED-QUANTITY item. Get it before it's gone.\u003c\/b\u003e\u003c\/p\u003e\n\u003ch4 class=\"h4\"\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eLean but Tender, Fantastic Steak.\u003cbr\u003eChâteaubriant is the center part of filet, which is the best quality cut of filet. We can only get about 1000g per cattle. This is THE rarest part. This is not only rare but also very delicate that you will be amazed once you bite it. Very tender but low in fat which means it's healthy. Experience \"the fanciest dinner time\" at home.\u003cbr\u003eOur recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass.\u0026nbsp;High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E.\u0026nbsp;\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch4 class=\"h4\"\u003eHow to eat\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eThe basics for grilling a delicious steak!\u003c\/strong\u003e\u003cbr\u003e 1. Heat the frying pan or grill until it is hot before adding the meat.\u003cbr\u003e 2. If you are using frozen meat, be sure to thaw it in the refrigerator or in a plastic bag with ice water.\u003cbr\u003e 3. If you are frying in a frying pan, use a thick one.\u003c\/p\u003e\n\u003cdiv class=\"youtube-container\"\u003e\n\u003cdiv class=\"inner\"\u003e\u003ciframe width=\"591\" src=\"https:\/\/www.youtube.com\/embed\/v6H1SMpUm0c\" height=\"332\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eRare: Cook one side over high heat for about 30 seconds, then reduce the heat and cook over low heat for 1 minute (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce heat to low. Cook on low for about 1 minute, until the meat is tender when touched with a fork or chopsticks.\u003c\/p\u003e\n\u003cp\u003eMedium rare: Cook one side over high heat for about 1 minute, then reduce the heat and cook over low heat for 1 minute (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce the heat to low. Cook on low for about 1.5 to 2 minutes, until the meat is tender when touched with a fork or chopsticks.\u003c\/p\u003e\n\u003cp\u003eMedium: Cook one side over high heat for about 1 minute, then reduce the heat and cook over low heat for 2 minutes (adjust the time depending on the thickness of the meat).\u003c\/p\u003e\n\u003cp\u003eFlip the meat over, cook for about 30 seconds, then reduce the heat to low. Cook on low for about 2 to 3 minutes, and when the meat is springy when touched with a fork or chopsticks, turn off the heat.\u003c\/p\u003e\n\u003cp\u003eThe center is pink.\u003c\/p\u003e\n\u003cp\u003eWell done: Cook one side until the juices come out all over, then flip. Keep the heat high and cook until the juices come out on the other side, then reduce the heat.\u003c\/p\u003e\n\u003cp\u003eCook the meat until it feels quite firm when touched with a fork or chopsticks, meaning it is cooked through to the center.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch4 class=\"h4\"\u003eLearn more\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e[About grass-fed beef]\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeef that is raised in a natural environment and fed only grass is called \"grass-fed beef.\" Because the cattle are basically raised free-range and can move around freely in the pasture, they are raised stress-free and healthy. The meat is mostly lean, allowing you to enjoy the original taste and aroma of the meat. It is high in protein and low in fat. It is also rich in iron, omega-3 (unsaturated fatty acids), and vitamin E. On the other hand, most of the beef commonly eaten in Japan, such as Wagyu and domestic beef, is grain-fed beef. Beef raised on a diet mainly made up of grains is characterized by its tendency to have marbling.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- \u003cp\u003eグラスフェッドビーフについての詳細については\u003ca href=\"https:\/\/www.themeatguy.pro\/ja\/cookingstudio\/recipe\/10_grassfed\"\n target=\"_blank\"\u0026gt;You can also check it out here! --\u0026gt; \n\n\u003c\/div\u003e\n\u003c!-- \u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eHow to unzip\u003c\/h2\u003e\n\u003cp\u003e The time it takes to thaw frozen products varies depending on the type and size of the product and the thawing method.\u003cbr\u003e For detailed instructions on how to unzip the \u003ca href=\"\u0026lt;span%20class='notranslate'\u0026gt;{{store%20url=\"\u003efile, please click here\u003c\/a\u003e .\u003c\/p\u003e\n --\u0026gt;\n\u003c!--▽商品情報▽--\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch4 class=\"h4\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-fed beef Chateaubriand steak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e150g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003eAustralia or New Zealand (listed on the delivered product package)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003ebeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e *Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003c!-- △アレルギー  --\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":51730359681334,"sku":"B106d","price":4000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b106d_1.jpg?v=1742925688"},{"product_id":"b111","title":"Grass-Fed Beef Rump\/Top Sirloin Steak (250g)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eThis cut from the \"Top Sirloin\" or \"Rump\". Very flavorful although less tender than the other steak cuts.\u003cbr\u003eThis is a great value. These are hand-cut so there is some variation in shape. (250g \/ package)\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eAll you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt.\u003cbr\u003eWe recommend you to cook this baby in a frying pan or on the grill.\u003cbr\u003e1. Let the raw steak breathe. Give it a few minutes in peace and quiet at room temperature.\u003cbr\u003e2. Sprinkle salt and pepper on both sides of the steak.\u003cbr\u003e3. Heat oil (preferably olive or canola) in the pan until hot.\u003cbr\u003e4. Gently fry one side of the steak for two minutes at high temperature until browned.\u003cbr\u003e5. Turn the steak over to fry the other side.\u003cbr\u003e6. Cooking time depends on the doneness you prefer, we would recommend medium rare!\u003cbr\u003e7.Cut steak diagonally into thin slices for extra tenderness.\u003cbr\u003e8. Serve as is or with your favorite side dish.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eOur recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass. High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and the type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-Fed Beef Rump\/Top Sirloin Steak (250g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia or New Zealand (listed on product package)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247603446070,"sku":"B111","price":1800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b111.jpg?v=1751005215"},{"product_id":"b214","title":"Grass-Fed Beef Ridiculously Huge One Pound Burger Patty (450g)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eA huge 450g beefy patty made from Australian grass-fed beef. We have the buns as well, check out our Ridiculous Burger set.\u003c\/p\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003eUse our ridiculous large buns to create your own ridiculous burger. You can also slice this big guy and make some cute little finger food sticks. Great for any kind of party or barbeque!\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-Fed Beef Ridiculously Huge One Pound Burger Patty (450g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e450g×1 piece\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia (beef round)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef round, potato starch, salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604003126,"sku":"B214","price":2020.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b214main1.jpg?v=1770257239"},{"product_id":"b302","title":"New Zealand Grass-Fed Beef Strip Steak(270g)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eGrass-fed and hormone-free striploin steak from New Zealand. NZ beef is prized for its fine and tender texture. New Zealand beef is guaranteed to be safe and secure through a thorough quarantine system.\u003cbr\u003eThe cattle can freely graze in a vast pasture and grow in a stress-free environment. Each steak comes in a vacuum-pack, so it's perfect for stocking in the freezer!\u003c\/p\u003e\n\u003ch4\u003e*Please note that the thickness and length of each steak may vary.\u003c\/h4\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003eBecause both the loin and tenderloin are quite forgiving, a Strip steak can be cooked any way you like.\u003cbr\u003eIt is perfect grilled but can also be broiled, sauteed or pan-fried.\u003cbr\u003e(Pro Tipp: Rub with our original Stake Spice! See related items below!)\u003c\/p\u003e\n\u003cp\u003eRecommendation for cooking in a frying pan:\u003c\/p\u003e\n\u003cp\u003e1. Let the raw steak breath. Give it a few minutes in peace and quiet at room temperature.\u003c\/p\u003e\n\u003cp\u003e2. Sprinkle salt and pepper on both sides of the steak.\u003c\/p\u003e\n\u003cp\u003e3. Heat oil (preferably olive or canola, you can also use butter) in the pan.\u003c\/p\u003e\n\u003cp\u003e4. Gently fry one side of the steak for 1 minute at high temperature.\u003c\/p\u003e\n\u003cp\u003e5. Turn the steak over to fry the other side.\u003c\/p\u003e\n\u003cp\u003e6. Flip the steak again and continue frying.\u003c\/p\u003e\n\u003cp\u003e7. Cooking time depends on the doneness you prefer, we would recommend medium rare!\u003c\/p\u003e\n\u003cp\u003e8.Cut steak diagonally into thin slices for extra tenderness.\u003c\/p\u003e\n\u003cp\u003e9. Serve as is or with your favorite side dish\u003c\/p\u003e\n\u003ch4\u003eIn Depth\u003c\/h4\u003e\n\u003cp\u003e【About New Zealand Farms】\u003c\/p\u003e\n\u003cp\u003e1. Cattle Raised on Mineral Rich Pastures In New Zealand throughout the year the climate is pretty gentle with 17,000 millimeters on average of rainfall. This abundance of rain makes the perfect conditions for pastures that the cattle graze upon. These cattle are also 100% grass-fed. Cows are animals that have very little dietary needs, and grass supplies all of them. Grass-fed cattle are the most natural cattle there are!-Farmers use an abundant array of seeds depending on each season, each producing grass with the necessary nutrients for the perfect pasture. Further more, they ae also able to control the appetites of the cows with certain blends and herbs. The farms used are around 10 million hectares.\u003c\/p\u003e\n\u003cp\u003e2. Only The Best are Handpicked for Redness, Flavor, Tenderness, and High Nutrition. The steers and herds used are relatively young. On average, they are around 24 months. These breeds also produce Angus beef which is an excellent quality of meat. The nutrients that these cows produce are much like tuna, and bonito fish oh which are rich in inosinic acid and glutamic acid. These are essential for those watching their health, looking for a bit of anti aging, or even body builders paying close attention to calorie intake. Grass-fed beef is also very low in fat and cholesterol, topped off with being packed with omega 3 fatty acids.\u003c\/p\u003e\n\u003cp\u003e3. Cows Raised in a Stress-Free Environment Without Harmful Hormone Injections New Zealand is the first the animal husbandry world to restrict the use of hormones. Cows that have been raised with the use of growth hormones are separated and only those raised 100% hormone free are exported. In recent years, 98% of cows slaughtered for the purposed of meat are raised free of growth hormones and the use of antibiotics are limited only to curing sickness. After that, before the slaughter, they are given a break from any medicine to fully allow the chemicals to be dispersed from their systems.\u003c\/p\u003e\n\u003cp\u003e4. Zero Records of BSE or Hoof \u0026amp; Mouth Disease In New Zealand, there are zero records of cinnib chronic illnesses amongst their raised cattle. The main reasoning for this is that New Zealand is isolated from most continents and they have a well formed ministry of agriculture.\u003c\/p\u003e\n\u003cp\u003e5. Only The Best are Handpicked for Redness, Flavor, Tenderness, and High Nutrition New Zealand's import regulations are also unified under their ministry of agriculture. It is compulsory that for all livestock that is raised and slaughtered must submit a history form that properly lays out the life of the animal. All the way from the farm to your dinner table, for traceability's sake, the record holding of treatment from veterinarians, safety inspections, and processing are all mandatory.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eNew Zealand Grass-Fed Beef Strip Steak(270g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003e牛肉(冷凍)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e270g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"270g","offer_id":52745056354614,"sku":"B302","price":2980.0,"currency_code":"JPY","in_stock":true},{"title":"270g x 5 pieces","offer_id":52745056387382,"sku":"SET203","price":13410.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b302_4.jpg?v=1755835458"},{"product_id":"b470","title":"【RESTOCK TBD】NZ Reserve Grass-Fed Beef Bone-In Short Ribs (1.2kg)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThe moment everyone's been waiting for: BEEF SHORT RIBS ARE HEEERE!\u003cbr\u003eIntroducing grass-fed beef short ribs from NZ! Brought to us by Silver fern Farms, this select beef is called \"Reserve\", and is known for soft, juicy, and delicious meat that's been carefully hand-selected to provide consistent quality every time! Enjoy the delicious balance of red meat and fat in these beautiful beef short ribs!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eWe recommend roasting the whole thing on a large grill. It'll take some time, but it's well worth the wait! If you want the full American BBQ experience, this is definitely the way to go! Of course, if you're not into that, you can always cut between the bone and grill. This is also perfect for stews and soups!\u003c\/p\u003e\n\u003cp\u003e1. After thawing, remove from the fridge and let it come back to room temperature. (approx. 1 hour)\u003c\/p\u003e\n\u003cp\u003e2. Rub olive oil, pepper and salt all over. Try our delicious Italian sea salt here!\u003c\/p\u003e\n\u003cp\u003e3. Place it fat side down on the grill. Adjust the charcoal so that it doesn't catch fire with the oil.\u003c\/p\u003e\n\u003cp\u003e4. Once browned, grill the other side. Once both sides are browned, flip it once again.\u003c\/p\u003e\n\u003cp\u003e5. Once the whole thing has a beautiful brown color, move the meat to a charcoal-free area of the grill and cover with the lid. You can also remove from the heat and cover with aluminum foil. Let it rest for about 30 minutes.\u003c\/p\u003e\n\u003cp\u003e6. Check by sticking a bamboo skewer in the meat. If a light pink fluid comes out, place it back in the heat and grill for about 1-2 minutes.\u003c\/p\u003e\n\u003cp\u003e7. If there is a streak just below the fat, remove it. Cut between the bones and enjoy!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eReserve cows are relatively young and are selected from the best herd. The livestock species are exclusively for meat and are limited to excellent quality Angus, Hereford or their crosses. These excellent farmers cultivate and supply cows of only the best quality! Collaborative work with the farmers is key to raising high-quality beef cattle. This cattle is grown without the use of any growth hormones. They are allowed to graze in an open pasture and and raised in a stress-free environment\u003c\/p\u003e\n\u003ch4\u003e【About New Zealand Farms】\u003c\/h4\u003e\n\u003cp\u003e1. Cattle Raised on Mineral Rich Pastures In New Zealand throughout the year the climate is pretty gentle with 17,000 millimeters on average of rainfall. This abundance of rain makes the perfect conditions for pastures that the cattle graze upon. These cattle are also 100% grass-fed. Cows are animals that have very little dietary needs, and grass supplies all of them. Grass-fed cattle are the most natural cattle there are!-Farmers use an abundant array of seeds depending on each season, each producing grass with the necessary nutrients for the perfect pasture. Further more, they ae also able to control the appetites of the cows with certain blends and herbs. The farms used are around 10 million hectares.\u003c\/p\u003e\n\u003cp\u003e2. Only The Best are Handpicked for Redness, Flavor, Tenderness, and High Nutrition. The steers and herds used are relatively young. On average, they are around 24 months. These breeds also produce Angus beef which is an excellent quality of meat. The nutrients that these cows produce are much like tuna, and bonito fish oh which are rich in inosinic acid and glutamic acid. These are essential for those watching their health, looking for a bit of anti aging, or even body builders paying close attention to calorie intake. Grass-fed beef is also very low in fat and cholesterol, topped off with being packed with omega 3 fatty acids.\u003c\/p\u003e\n\u003cp\u003e3. Cows Raised in a Stress-Free Environment Without Harmful Hormone Injections New Zealand is the first the animal husbandry world to restrict the use of hormones. Cows that have been raised with the use of growth hormones are separated and only those raised 100% hormone free are exported. In recent years, 98% of cows slaughtered for the purposed of meat are raised free of growth hormones and the use of antibiotics are limited only to curing sickness. After that, before the slaughter, they are given a break from any medicine to fully allow the chemicals to be dispersed from their systems.\u003c\/p\u003e\n\u003cp\u003e4. Zero Records of BSE or Hoof \u0026amp; Mouth Disease In New Zealand, there are zero records of cinnib chronic illnesses amongst their raised cattle. The main reasoning for this is that New Zealand is isolated from most continents and they have a well formed ministry of agriculture.\u003c\/p\u003e\n\u003cp\u003e5. Only The Best are Handpicked for Redness, Flavor, Tenderness, and High Nutrition New Zealand's import regulations are also unified under their ministry of agriculture. It is compulsory that for all livestock that is raised and slaughtered must submit a history form that properly lays out the life of the animal. All the way from the farm to your dinner table, for traceability's sake, the record holding of treatment from veterinarians, safety inspections, and processing are all mandatory.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThawing time will vary depending on the type and size of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eNZ Reserve Grass-Fed Beef Bone-In Short Ribs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1.2kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eTender Plus Japan Co., Ltd.\u003cbr\u003eTokyo, Minato-ku, Shibadaimon2-6-4\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604166966,"sku":"B470","price":8330.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/newlogo_b470_2.jpg?v=1750994681"},{"product_id":"b510","title":"New Zealand Grass-Fed Roast Beef Special Sauce Included","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe can finally introduce our all new grass-fed roast beef! This roast beef uses the grass-fed beef from New Zealand that you all know and love. 100% grass-fed, free-range, and delicious!\u003cbr\u003eWe remove the excess fat from the inner thigh or topside of the beef, season with French Guerande salt and pepper, and finally bake it carefully. To thoroughly enjoy the beautiful flavors of the exquisite meat, we only seasoned this with salt and pepper. This is perfect for anyone who isn't that confident in the kitchen!\u003cbr\u003eNo cooking required! All you have to do is to let it thaw out naturally in the fridge. Once it's thawed out, slice into thin slices, and serve! Try it out first without any sauces to experience the natural flavors of the beef. Enjoy this beautiful roast beef for dinner, home parties, Christmas, New Year's, or whenever!\u003cbr\u003eThis is also a perfect gift for your anyone who loves meat!\u0026nbsp;\u003cbr\u003eIt may not look like much, but once it's all sliced up, there's more than enough! (Check out the photo of the roast beef on a plate!) This product also comes with a special soy sauce-based sauce that goes great with roast beef!\u003c\/p\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eSince it's already been cooked, all you gotta do is slice it thin, and gobble it up! Slice it up with a well sharpened knife. About 2-3mm is the best thickness. Try it out first as is, without any sauces to experience the beautiful flavor of the meat! After that, you can use the included sauce and even add wasabi (if you can handle it). The Meat Guy also recommends... ・Use it as a salad topping! ・Roast beef rice bowl ・Roast beef sandwich ・Slice thin and use on fried rice Roast beef tastes best right after slicing. Serve it up and consume as soon as possible! Enjoy!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e◆French Guerande Salt\u003c\/strong\u003e \u003cbr\u003eTo bring out the delicious flavors of the beef, we used French Guerande salt. This salt comes from the seawater in the Guerande salt marshes in the south of Brittany Peninsula, France. It is harvested by salt workers during the summer when the saltwater from the fields crystallizes. If you are a foodie, you've probably heard of how delicious this special salt is! Not only that, it's also rich in minerals such as magnesium, calcium, and potassium. Get all the nutritious benefits from this natural-tasting salt!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e◆New Zealand Grass-fed Beef\u003c\/strong\u003e \u003cbr\u003eCattle New Zealand has a mild climate all year-round, which allows the place to have nutritious, open pastures. That, together with abundant precipitation and water resources make it an optimal place for grazing. The land stretches out to a total of about 10 million hectares, allowing the cattle to have plenty of room to graze freely. Because of all this abundance, the cattle can grow up in a stress-free environment. They won't need to use any growth-promoting hormones or antibiotics. Like red fish like tuna and bonito, grass-fed cows are rich in inosinic and glutamic acid, which are great umami components! More than that, the meat is low in calories, fat and cholesterol, and rich in protein, iron and zinc. All of which are essential for health and beauty! This meat is perfect for those who are either on a diet or in training. The cherry on top of this meaty sundae: It's also rich in omega-3 fatty acids! What more can you ask for?!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eIce Water Thawing Method: Thaw at a low temperature to prevent losing all its umami goodness. Please avoid thawing at room temperature, running water or using the microwave.\u003c\/p\u003e\n\u003cp\u003e◆Ice Water Thawing Prepare plenty of ice water in a bowl, double-bag the meat, then submerge in the ice water. The thawing time will vary depending on the thickness of the meat, but will be half-thawed in about an hour (which will make it easier to slice).\u003c\/p\u003e\n\u003cp\u003e◆Refrigerator Thawing Simply transfer the meat from the freezer to the refrigerator 12 hours before you plan on eating it! This is the most easiest, and best way to thaw meat!\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eNew Zealand Grass-Fed Roast Beef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eRoast Beef 250g or 200g\u003cbr\u003eSauce 50g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand (beef round)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003e\n\u003cp\u003eRoast Beef: beef, salt, pepper\u003c\/p\u003e\n\u003cp\u003eSauce: Soy sauce (Japan), fermented seasoning, soy sauce extract (defatted soybeans, wheat, salt), syrup, high fructose glucose liquid sugar, concentrated apple juice, sugar, onion extract, yeast extract, miso, garlic, beef extract, vegetable fats and oils, concentrated pear juice, dried onion, spices\/seasonings (amino acids, etc.), glycine, thickeners (modified starch, xanthan gum), spice extract (contains wheat, soybeans, apples)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eNutrition Facts\u003c\/th\u003e\n\u003ctd\u003eRoast Beef (100g) approx.:\u003cbr\u003eCalories: 149Kcal\u003cbr\u003eProtein: 27.4g\u003cbr\u003eFat: 4.3g\u003cbr\u003eCarbohydrate: 0.2g\u003cbr\u003eSodium: 0.91g\u003cbr\u003e\u003cbr\u003eSauce( 1 pack 50g) approx.:\u003cbr\u003eCalories: 73.5Kcal\u003cbr\u003eProtein: 3.5g\u003cbr\u003eFat: 0.6g\u003cbr\u003eCarbohydrate: 13.7g\u003cbr\u003eSodium: 3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eSaito Meat\u0026nbsp;Wing Food Co., Ltd.\u0026nbsp;Kanagawa, Hiratsuka-shi, Teradanawa236\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003cbr\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"200g","offer_id":52386172928310,"sku":"B510a","price":2220.0,"currency_code":"JPY","in_stock":false},{"title":"250g","offer_id":52386172961078,"sku":"B510","price":2690.0,"currency_code":"JPY","in_stock":false},{"title":"250g x 2 pieces","offer_id":52747360665910,"sku":"SET500","price":4840.0,"currency_code":"JPY","in_stock":false},{"title":"250g x 3 pieces","offer_id":52747360698678,"sku":"SET510","price":7260.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b510.jpg?v=1750921516"},{"product_id":"c103k","title":"【Herb Kouji】KINSOU-DORI Boneless Chicken Thigh 220g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe marinate That POPULAR product, KINSOU DORI Chicken Thighs in Salt Kouji.\u0026nbsp;\u003cbr\u003eThis kouji is flavored with herbs. It has umami from kouji and you can enjoy the flavor of herbs. \u003cbr\u003eIt can go either Japanese-style or western-style. Perfect with rice or alcohol.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003ePre-seasoned. All you have to do is cook it thoroughly on frying pan.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eThe term Kin-sou, roughly translates to, Rich and Refreshing. Throw the Dori at the end of it and you've got a rich refreshing bird! Japanese is quite easy once you get down to it. Kinsou-Dori Chicken is raised right here in Aichi-Ken, so it's locally sourced. You wont find chicken of this flavor at your local supermarket and certainly not for these prices! Stock the freezer!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and the type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【Herb Kouji】KINSOU-DORI Boneless Chicken Thigh\u0026nbsp;\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e220g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (chicken thigh)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken (frozen), Salt kouji (domestically produced), Onion, Red Bell Pepper, Chili Pepper, Parsley, Brown Mustard Seed, Black Pepper, Garlic, Rosemary, Oregano, Celery Seed, Tarragon\/Alcohol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eWing Food Co., Ltd. Aichi, Kiyosu-shi, Asahiyayoi 89\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604592950,"sku":"C103K","price":1360.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c103k_1.jpg?v=1752218141"},{"product_id":"c105b","title":"Bone-in Chicken Legs","description":"\u003c!--\n\u003cp\u003e\u003cstrong\u003eAdd Wing Sauce with this product to your cart, the Wing Sauce will be FREE!\u003c\/strong\u003e\u003cbr\u003e*The price of the wing sauce will be automatically discounted in your cart.\u003cbr\u003e*NOTE: you cannot use reward points for the order if you get a FREE Wing Sauce.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/sp129\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/sp129.jpg?v=1743092367\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n--\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eThe whole drumstick-thigh combination from the US. Chicken drumsticks are an excellent source of protein, essential amino acids and several vitamins and minerals. Feeding it to your family every other night might have a significant influence on their health.\u003c\/p\u003e\n\u003ch4\u003e※Note that this product is NOT completely vacuum-packed.\u003c\/h4\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cp\u003eThose chicken legs are suitable for tasty baked legs, savory barbecued chicken legs, soups or other delicious dishes.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eBone-in Chicken Legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eChicken(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eThe U.S.A (bone-in chicken legs)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"160g x 5","offer_id":52395987140918,"sku":"C105A","price":1590.0,"currency_code":"JPY","in_stock":true},{"title":"200g x 4","offer_id":52395987173686,"sku":"C105","price":1380.0,"currency_code":"JPY","in_stock":true},{"title":"13kg (case)","offer_id":52395987206454,"sku":"C105X","price":17010.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c105_2_6346eb9d-4035-4fb9-96f4-fae5f2bb4488.jpg?v=1752550152"},{"product_id":"c109s","title":"Smoked Whole Chicken (Griller) Pre-cooked 1kg","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe smoked a whole chicken(griller). Only seasoned with salt but we tried so many different ratio and brine time to find the perfect time and ratio! You can enjoy as it is. Of course, The Meat Guy Original BBQ Sauce works perfect as well. Pre-cooked. Warm it up and enjoy it.\u003c\/p\u003e\n\u003ch4\u003e※The head and internal organs have already been cleaned out of this product.\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eIt's pre-cooked, just thaw it and warm it up then enjoy. Bake it in an oven at 200℃ for about 15min. for best result with the crispy skin. OR throw it(keep in package) in boiling water for about 15-20min. \u003cbr\u003eEven for this way, you can bake it lightly to make the skin crispy.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eSmoked Whole Chicken (Griller)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eChicken(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1.0kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eBrazil (whole chicken)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken, salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604822326,"sku":"C109S","price":3180.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c109s_4.jpg?v=1751000762"},{"product_id":"c200","title":"KINSOU-DORI - Japanese Whole Chicken (2kg)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eKinso-dori from Aichi Prefecture. Chicken raised with a focus on quality, taste and safety. When it comes to chicken, Kinsou-Dori is the only acceptable answer. These 2kg birds are huge and have a much fresher taste than common chicken. Being in low in fat and calories, and high in nutrients, your body will also thank you! Kinsou-Dori chicken is perfect for a healthy balanced but protein rich diet. Its clean, juicy, and most importantly, delicious! The head and internal organs have already been cleaned out of this product.\u003c\/p\u003e\n\u003cp\u003e※Note that this product is NOT completely vacuumed before purchasing.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eIf you have never tried KINSOU-DORI in Japan, then this is your time! Ideal for oven roasting or butterflying on the grill! You can season this bird generously with all the spices you like. I remember that my mother used a lot of mustard to bath the chicken, giving it a nice spicy touch, but that part is all up to you.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003e◆What is 錦爽(KINSOU)??◆\u003c\/p\u003e\n\u003cp\u003e・The chicken was named with a \"beautiful and refreshing\" image in mind. So they called it 錦爽 (kinsou) . 錦(kin) fine clothes, 爽(sou) - refreshing\u003c\/p\u003e\n\u003cp\u003e◆Kinso-dori concept◆\u003c\/p\u003e\n\u003cp\u003e・Processing is done at a designated factory.\u003c\/p\u003e\n\u003cp\u003e・The chicken is carefully taken apart by hand and processed by trained craftsmen.\u003c\/p\u003e\n\u003cp\u003e・Wood vinegar is added to the special feed.\u003c\/p\u003e\n\u003cp\u003e・Poultry inspection is completed in accordance with the poultry inspection system.\u003c\/p\u003e\n\u003cp\u003e◆What makes Kinso-dori so special?◆\u003c\/p\u003e\n\u003cp\u003e・Reliable and safe product from Aichi Prefecture. The brand has established proper traceability (farm identification system), and the chicken is \"fresh, safe and delicious\".\u003c\/p\u003e\n\u003cp\u003e・The chicken is given a sufficient amount of exercise from free-range feeding, so their fat content is low.\u003c\/p\u003e\n\u003cp\u003e・The supplier used to run a feed processing company. As such, the are particular about their feed.\u003c\/p\u003e\n\u003cp\u003e・From about 14 days before shipment, the animals have been raised on antibiotic-free and drug-free feed.\u003c\/p\u003e\n\u003cp\u003e・Because the chickens are raised with feed that contains the supplier's own wood vinegar, they do not have the unique smell of regular supermarket chicken and are less likely to have a harsh flavor. These chickens are also an excellent source of protein.\u003c\/p\u003e\n\u003cp\u003e・The chicken is handled and processed by trained craftsmen, so the umami rarely escapes during processing.\u003c\/p\u003e\n\u003cp\u003e・The supplier is particular about the integrated production of chicken: from raising and breeding chickens, hatching and rearing chicks, to manufacturing feed, processing, and shipping products. They have confidence in the quality of the products that they produce.・All their efforts make it possible to deliver safe and delicious chicken at an affordable price.\u003c\/p\u003e\n\u003cp\u003e・If you want to get your hands on this top quality chicken online, The Meat Guy is the only place you can find it!\u003c\/p\u003e\n\u003cp\u003e◆Other information◆\u003c\/p\u003e\n\u003cp\u003e・Chicken breed: White Cornish ♂, White Rock ♀ \u003cbr\u003e ・Breeding period: about 50 days \u003cbr\u003e ・Breeding method: Free range\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eKINSOU-DORI - Japanese Whole Chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eWhole chicken(frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e2kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr data-mce-fragment=\"1\"\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604887862,"sku":"C200","price":4370.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c200_4.jpg?v=1752636088"},{"product_id":"c202","title":"KINSOU-DORI Tebamoto Drumsticks (1kg)","description":"\u003c!--\n\u003cp\u003e\u003cstrong\u003eAdd Wing Sauce with this product to your cart, the Wing Sauce will be FREE!\u003c\/strong\u003e\u003cbr\u003e*The price of the wing sauce will be automatically discounted in your cart.\u003cbr\u003e*NOTE: you cannot use reward points for the order if you get a FREE Wing Sauce.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/sp129\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/sp129.jpg?v=1743092367\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n--\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eKinsou-dori from Aichi Prefecture. Chicken raised with a focus on quality, taste and safety. \u003cbr\u003eWhen it comes to chicken, Kinsou-Dori is the only acceptable answer. This is a classy bird that'll make you put down your chopsticks and bock for joy! Being in low in fat and calories, and high in nutrients, your body will also thank you! Kinsou-Dori chicken is perfect for a healthy balanced but protein rich diet.\u003cbr\u003eIt's clean, juicy, and most importantly, Delicious! \u003cbr\u003e※During the shipment process, the frozen products may rub together in the box and develop small holes in the packaging due to friction. The product has been vacuum-sealed during production. \u003cbr\u003eEven if there is a leak caused by friction, as long as the packaging is properly sealed, there shouldn't be an issue with the quality of the product.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eYou can season these generously with all the spices you like before cooking. \u003cbr\u003eGreat for stews or boiled dishes, karaage, buffalo chicken, or simply seasoned with salt pepper and fried!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003ch4\u003e◆What is 錦爽(KINSOU)??◆\u003c\/h4\u003e\n\u003cp\u003e・The chicken was named with a \"beautiful and refreshing\" image in mind. So they called it 錦爽 (kinsou) . 錦(kin) fine clothes, 爽(sou) - refreshing\u003c\/p\u003e\n\u003ch4\u003e◆Kinsou-dori concept◆\u003c\/h4\u003e\n\u003cp\u003e・Processing is done at a designated factory.\u003cbr\u003e・The chicken is carefully taken apart by hand and processed by trained craftsmen. \u003cbr\u003e・Wood vinegar is added to the special feed.\u003cbr\u003e・Poultry inspection is completed in accordance with the poultry inspection system.\u003c\/p\u003e\n\u003ch4\u003e◆What makes Kinsou-dori so special?◆\u003c\/h4\u003e\n\u003cp\u003e・Reliable and safe product from Aichi Prefecture. The brand has established proper traceability (farm identification system), and the chicken is \"fresh, safe and delicious\".\u003c\/p\u003e\n\u003cp\u003e・The chicken is given a sufficient amount of exercise from free-range feeding, so their fat content is low.\u003c\/p\u003e\n\u003cp\u003e・The supplier used to run a feed processing company. As such, the are particular about their feed.\u003c\/p\u003e\n\u003cp\u003e・From about 14 days before shipment, the animals have been raised on antibiotic-free and drug-free feed.\u003c\/p\u003e\n\u003cp\u003e・Because the chickens are raised with feed that contains the supplier's own wood vinegar, they do not have the unique smell of regular supermarket chicken and are less likely to have a harsh flavor. \u003cbr\u003eThese chickens are also an excellent source of protein.\u003c\/p\u003e\n\u003cp\u003e・The chicken is handled and processed by trained craftsmen, so the umami rarely escapes during processing.\u003c\/p\u003e\n\u003cp\u003e・The supplier is particular about the integrated production of chicken: from raising and breeding chickens, hatching and rearing chicks, to manufacturing feed, processing, and shipping products.\u003cbr\u003eThey have confidence in the quality of the products that they produce.\u003c\/p\u003e\n\u003cp\u003e・All their efforts make it possible to deliver safe and delicious chicken at an affordable price.\u003c\/p\u003e\n\u003cp\u003e・If you want to get your hands on this top quality chicken online, The Meat Guy is the only place you can find it!\u003c\/p\u003e\n\u003ch4\u003e◆Other information◆\u003c\/h4\u003e\n\u003cp\u003e・Chicken breed: White Cornish ♂, White Rock ♀\u003c\/p\u003e\n\u003cp\u003e・Breeding period: about 50 days\u003c\/p\u003e\n\u003cp\u003e・Breeding method: Free range\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【Domestic Brand】KINSOU-DORI Tebamoto Drumsticks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eChicken tebamoto(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"1 pack","offer_id":52491213930806,"sku":"C202","price":1590.0,"currency_code":"JPY","in_stock":true},{"title":"3 pack","offer_id":52491213963574,"sku":"SET335","price":4290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c202_2.jpg?v=1751003630"},{"product_id":"c300","title":"【Domestic Brand】KINSOU-DORI Pre-Cooked Whole Roast Chicken 1kg (4-5 People!)","description":"\u003ch4\u003eDESCRIPTION\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eFor those with the itch to make something great but also for those who lack the skill, precooked whole roast chicken has finally arrived our menu! These meat chicken\u0026nbsp;are treated with delicate care from an egg to slaughter so that these become perfect precooked roasted chicken. You most definitely can't go wrong\u0026nbsp; with this chicken, \"Kinsou-Dori\"! This product will easily feed 4-5 people. Nothing says winner like a fancy chicken dinner!\u003c\/p\u003e\n\u003cp\u003e※During the shipment process, the frozen products may rub together in the box and develop small holes in the packaging due to friction. The product has been vacuum-sealed during production. Even if there is a leak caused by friction as long as the packaging is properly sealed, there shouldn't be an issue with the quality of the product.\u003c\/p\u003e\n\u003ch4\u003e\u003cbr\u003e SERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003e1.Thaw in the refrigerator for about 72 hours. It should be thawed all the way to the center. (The thawing time may vary depending on the temperature and manufacturer of your fridge.)\u003c\/p\u003e\n\u003cp\u003e2. Boil water in a large pot. Once the water is boiling, place the chicken in the pot, while it's still in the package. (We suggest double-wrapping the chicken to avoid water getting into the packaging.) Let it heat up for about 30 minutes.\u003c\/p\u003e\n\u003cp\u003e3. Take the chicken out of the pot and plate! That's it! (Please be careful not to burn yourself when taking the chicken out of the bag as hot steam may come out.)\u003c\/p\u003e\n\u003cp\u003e4. Slice it up and serve! Can you believe it?! Delicious roast chicken in 30 minutes?!?!!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003e◆What is 錦爽(KINSOU)??◆\u003c\/p\u003e\n\u003cp\u003e・The chicken was named with a \"beautiful and refreshing\" image in mind. So they called it 錦爽 (Kinsou) . 錦(Kin) – fine clothes, 爽(Sou) - refreshing\u003c\/p\u003e\n\u003cp\u003e◆Kinso-dori concept◆\u003c\/p\u003e\n\u003cp\u003e・Processing is done at a designated factory.\u003c\/p\u003e\n\u003cp\u003e・The chicken is carefully taken apart by hand and processed by\u0026nbsp;skilled craftsmen.\u003c\/p\u003e\n\u003cp\u003e・Pyroligneous acid is added to the special feed.\u003c\/p\u003e\n\u003cp\u003e・Poultry inspection is completed in accordance with the public poultry inspection system.\u003c\/p\u003e\n\u003cp\u003e◆What makes Kinso-dori so special?◆\u003c\/p\u003e\n\u003cp\u003e・Reliable and safe product from Aichi Prefecture, Japan. The brand has established proper traceability (farm identification system) and the chicken is \"fresh, safe and delicious\".\u003c\/p\u003e\n\u003cp\u003e・The chicken is given a sufficient amount of exercise from free-range feeding. So they contain less fat.\u003c\/p\u003e\n\u003cp\u003e・The supplier used to run a feed processing company. As such, they are particular about their feed.\u003c\/p\u003e\n\u003cp\u003e・From about 14 days before shipment, the animals have been raised on antibiotic-free and drug-free feed.\u003c\/p\u003e\n\u003cp\u003e・Because the chickens are raised with feed that contains the supplier's own pyroligneous acid, they do not have the unique smell of regular supermarket chicken and are less likely to have a harsh flavor. These chickens are also an excellent source of protein.\u003c\/p\u003e\n\u003cp\u003e・The chicken is handled and processed by\u0026nbsp;skilled craftsmen, so the umami rarely escapes during processing.\u003c\/p\u003e\n\u003cp\u003e・The supplier is particular about the integrated production of chicken: from raising and breeding chickens through hatching and rearing chicks, manufacturing feed and processing to finally, shipping products. They have confidence in the quality of the products that they produce.\u003c\/p\u003e\n\u003cp\u003e・All their efforts make it possible to deliver safe and delicious chicken at an affordable price.\u003c\/p\u003e\n\u003cp\u003e・If you want to get your hands on this top quality chicken online, The Meat Guy is the only place you can find it!\u003c\/p\u003e\n\u003cp\u003e◆Other information◆\u003c\/p\u003e\n\u003cp\u003e・Chicken breed: White Cornish ♂, White Rock ♀\u003cbr\u003e ・Breeding period: about 50 days \u003cbr\u003e・Breeding method: Free range\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【Domestic Brand】KINSOU-DORI Pre-Cooked Whole Roast Chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (Packed after heated・Frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (chicken)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken, tamari soy sauce (contains soybeans and wheat), fermented seasoning, high fructose glucose liquid sugar, protein hydrolysate, brewed vinegar, salt, starch syrup, chicken extract, spices\/coloring (caramel color), alcohol, acidulant (amino acids, etc.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e配送形態\u003c\/th\u003e\n\u003ctd\u003e冷凍\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604953398,"sku":"C300","price":4690.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c300.jpg?v=1751004429"},{"product_id":"c301","title":"KINSOU-DORI Pre-Cooked Teriyaki Chicken Thigh","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eSo! The precooked whole kinsou dori chicken was a bit much for you. You're only looking for a tad bit of flavorful, juicy teriyaki, kinsou-dori goodness. This is the chicken thigh for you. ーNow bone-in!Enjoy that sweet teriyaki flavor coupled with the high and traditional quality of Kinsou-dori. This product comes with one thigh per pack, so you can enjoy it when you want to, absent of all that fancy schmancy cooking stuff. Who's got time for that anyways?\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eAs per usual, allow the chicken to thaw for 24 hours in the refrigerator. (We recommend double bagging to prevent any leakage in your refrigerator.)\u003c\/p\u003e\n\u003cp\u003e・Prepare a large pot of boiling water and without removing the chicken thigh from its packaging, add it to the boiling water for a bout 5 minutes.\u003c\/p\u003e\n\u003cp\u003e・Done!\u003c\/p\u003e\n\u003cp\u003e・Wrap the leg of the thigh in aluminum foil for easy eats!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThe term Kin-sou, roughly translates to, Rich and Refreshing. Throw the Dori at the end of it and you've got a rich refreshing bird! Japanese is quite easy once you get down to it. Kinsou-Dori Chicken is raised right here in Aichi-Ken, so it's locally sourced. You wont find chicken of this flavor at your local supermarket and certainly not for these prices! Stock the freezer!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and the type of meat.\u0026nbsp;\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eKINSOU-DORI Pre-Cooked Teriyaki Chicken Thigh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (Packed after heated・Frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e220g（1pc.）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (chicken thigh)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken, tamari soy sauce (contains soybeans and wheat), fermented seasoning, high fructose glucose liquid sugar, protein hydrolysate, brewed vinegar, salt, starch syrup, chicken extract, spices\/coloring (caramel color), alcohol, acidulant (amino acids, etc.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247604986166,"sku":"C301","price":1050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c301.jpg?v=1751009602"},{"product_id":"c302","title":"KINSOU-DORI Pre-Cooked Herbed Chicken Thigh","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eIntroducing another exquisite addition to our chicken line up! (The Meat Guy could totally go under and alias as The Chicken Guy.) Kinsou-dori returns with a more convenient yet equally as tasty option, precooked herb chicken thighs!This product comes with one thigh per pack, so you can enjoy it when you want to, absent of all that fancy schmancy cooking stuff. Who's got time for that anyways?\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eAs per usual, allow the chicken to thaw for 24 hours in the refrigerator. (We recommend double bagging to prevent any leakage in your refrigerator.)\u003c\/p\u003e\n\u003cp\u003e・Prepare a large pot of boiling water and without removing the chicken thigh from its packaging, add it to the boiling water for a bout 5 minutes.\u003c\/p\u003e\n\u003cp\u003e・Done!\u003c\/p\u003e\n\u003cp\u003e・Wrap the leg of the thigh in aluminum foil for easy eats!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThe term Kin-sou, roughly translates to, Rich and Refreshing. Throw the Dori at the end of it and you've got a rich refreshing bird! Japanese is quite easy once you get down to it. Kinsou-Dori Chicken is raised right here in Aichi-Ken, so it's locally sourced. You wont find chicken of this flavor at your local supermarket and certainly not for these prices! Stock the freezer!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and the type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【KINSOU-DORI Pre-Cooked Herbed Chicken Thigh\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (Packed after heated・Frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e220g（1pc.）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (chicken)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken, vegetable oil, salt, meat extract, garlic, protein hydrolysate, mustard, basil, red bell pepper, parsley, rosemary, pepper, oregano, sage, thyme, nutmeg \/ seasoning (amino acids, etc.), emulsifier, baking soda, coloring (carotene pigment), fragrance, spice extract, (contains wheat, dairy products, soybeans, chicken, pork)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eMilk, Wheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247605018934,"sku":"C302","price":1050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/C302.jpg?v=1751009965"},{"product_id":"d002","title":"Small Magre de Canard from Hungary (300g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThis Magre de Canard is a known as duck magret and is probably the best duck breast you will ever eat in your life. Twice as big as a regular duck breast, this is from the Moulard breed of ducks specifically raised for their liver to make foie gras. Ducks from this breed have a deeper and richer flavor than other duck breasts and because of the way they are raised, there's a thick layer of luxurious fat. This is perfect for roasting or even cooking like a steak like any other red meat. By the way, duck meat is also a great source of protein, vitamins, and other good stuff.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eAs with any poultry, there's always the chance that duck harbors harmful bacteria. But cooking duck is different than cooking chicken and turkey because it's actually a red meat. So even though duck is categorized as poultry, it's usually served rosy pink inside. We would recommend you to cook them side down in a hot frying pan until golden brown. Cabbage and roasted veggies work great as a side dish!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eMagre de Canard (Duck Breast)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eDuck breast(Frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e300g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eHungary\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eDuck\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr data-mce-fragment=\"1\"\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247606231350,"sku":"D002","price":2920.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d002_4.jpg?v=1751259807"},{"product_id":"d002r","title":"Roasted Duck 200g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThis here's an exquisite, slow-roasted duck breast. It's already been seasoned and cooked, so all you have to do is thaw and cut it! Enjoy the soft and juicy meat without having to do all the hard work yourself! Even those who have never tried duck meat before are sure to enjoy this high-quality roasted duck!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThere are countless ways to enjoy this one! Personally, we like to keep things simple. Cut it up and serve with your favorite wine or beer, or serve at a dinner party and enjoy with everyone! We'd love to hear how you like to enjoy yours! ♪\u003c\/p\u003e\n\u003cp\u003e▼NUTRITION FACTS（per 100g）\u003cbr\u003e Calories：192kcal \u003cbr\u003e Protein：22.4g \u003cbr\u003e Fat：11.4g \u003cbr\u003e Carbohydrates：0.0g \u003cbr\u003e Sodium：1.2g\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u0026nbsp;\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eRoasted Duck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eRoasted duck(frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eDuck (Hungary)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eDuck, salt, black pepper\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eCosmo Foods Co., Ltd. Osaka, Chuou-ku, Kawara-machi 3-1-15 Kyokuyo biru 1F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247606296886,"sku":"D002R","price":2680.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d002r_1.jpg?v=1751261366"},{"product_id":"d012a","title":"Foie Gras Slice 1pc (25g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eOne of the popular and well known delicacy in the French cuisine. The flavor is rich, buttery and delicate. This pack contains pre-sliced foie gras.\u003cbr\u003e One pack contains one slice. It is illegal to sell this in Chicago - it must be good!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eFoie gras is considered a delicatessen and often associated with fine dining. You will find the product page below under \"recommended items\".\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable style=\"width: 666px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eFoie Gras Slice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eName\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eDuck liver (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eContents\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003e1pc. (25g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eHungary\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eIngredients\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eDuck liver\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eTemperature\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eProcessor \/ Seller\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 146.344px;\"\u003eDelivery\u003c\/th\u003e\n\u003ctd style=\"width: 500.656px;\"\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"1 piece","offer_id":52477171794230,"sku":"D012","price":480.0,"currency_code":"JPY","in_stock":true},{"title":"3 pieces","offer_id":52477171826998,"sku":"SET020","price":1290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d012_2.jpg?v=1759114533"},{"product_id":"d022","title":"Venison (Deer) Loin Steak 250g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eReal wild dear meat from the island of Tsushima down in southern Japan. This part is the venison loin part of the deer. One steak is cut to 250g. Makes great medallions. 5 star gourmet at home. \u003cbr\u003eNutritionally, venison is healthier than beef or pork, so you could think about using it as a substitute from time to time. This item is very limited and might sell out many times throughout the year.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThe tenderloin is one of the most tender cuts of deer meat. Although it is commonly cut into roasts, you can easily slice a tenderloin into steaks for pan-frying, broiling or grilling. We recommend medium rare, sprinkled with very little spices only. Serve with vegetables and a dark sauce. Red wine is best!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eVenison (Deer) Loin Steak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eVenison loin (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eVenison\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247606886710,"sku":"D022","price":2870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/iStock-591791582.jpg?v=1751270171"},{"product_id":"d050","title":"Goat Tenderloins (3pc.)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eA 250g pack of thinly sliced goat tenderloins from Australia. There are two types of goats. \u003cbr\u003eGoat meat is considered a red meat, but according to the USDA, it's lower in cholesterol and fat than chicken, beef, and pork, and has about the same amount of protein. Plus, it tastes surprisingly good!\u003cbr\u003e Surprising because goat is not one of those meats that are supposed to taste good, right?\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eUsually, goat dishes include lots of spices so that the meat doesn't taste like goat anymore. \u003cbr\u003eBut because this is a good goat, it tastes great grilled with just a little salt and pepper. You can also go with a nice rub and fry the steaks in olive oil. Sprinkle or rub with salt, pepper, garlic, marjoram, rosemary, and thyme. Sear the meat on all sides in a hot frying pan, about 1 minute on each side, depending on your preferred doneness and cooking devices. Goat meat goes well with side dishes such as green beans, mashed potatoes, and cranberry sauce.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGoat Tenderloins\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eGoat Tenderloin (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia (goat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eGoat meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003ePlus Impact Japan\u0026nbsp;Co., Ltd.\u003cbr\u003eTokyo, Adachi-ku, Senju 2-1, Kosumo Kitasenju #501\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247607247158,"sku":"D050","price":2300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/d050main.jpg?v=1751336070"},{"product_id":"dr010","title":"Cranberry Sauce (397g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eSweet, sugary Cranberry Sauce, just like mom used to make. And by \"make\" we mean, \"take out of the can\". Thanksgiving is just around the corner! Make sure you have all the essentials ready! This cranberry sauce is conveniently packed in a can, so you won't have to worry about it spoiling before the holidays! Use to make delicious cranberry sauce for your Thanksgiving turkey. Or if you're like me, and that just seems like a psycho pairing to you, used it as an ingredient for tarts, desserts, or as a topping for our plain NY cheesecake!\u003c\/p\u003e\n\u003cp\u003e◆NUTRITION FACTS（per 100g）Estimated Values\u003c\/p\u003e\n\u003cp\u003eCalories: 166Kcal\u003cbr\u003eProtein: 0.8g\u003cbr\u003eFat: 0g\u003cbr\u003eCarbohydrates: 41.2g\u003cbr\u003eSodium: 0.04g\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eUse it as a glaze for poultry and meats. We know that cranberry sauce goes best with turkey. But it also works well with chicken, pork, and beef.\u003c\/p\u003e\n\u003ch4\u003eSHIPPING\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003ePlease check the shipping temperature before ordering.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eWhen your order includes any frozen product...\u003cbr\u003e●If you order multiple items in one order at the same time →\u003cstrong\u003e Shipped FROZEN\u003c\/strong\u003e\u003cbr\u003e●If you want us to ship FROZEN and CHILLED items separately → \u003cstrong\u003ePlease place separate orders for each shipping temperature\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e*We do NOT recommend shipping FROZEN.\u003c\/p\u003e\n\u003ch4\u003e※The condition of the product\u003c\/h4\u003e\n\u003cp\u003eProducts may bump with each other during shipping and get some dents.\u003cbr\u003eAs this does NOT affect the quality or contents of the product, we cannot offer exchanges or refunds for products with dents or other damage.\u003cbr\u003ePlease be aware of this before placing your order.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eCranberry Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e397g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eThe U.S.A.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eCranberries, sugars (high fructose syrup, corn syrup)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eAvoid direct sunlight, high temperature, high humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eLead-Off Japan Co., Ltd.\u003cbr\u003eNagoya-shi, Chikusa-ku, Uchiyama3-10-17　Imaike Central Biru8F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eDRY (Can be combined with FROZEN \/ CHILLED items)\u003cbr\u003e*We do NOT recommend combining with FROZEN items\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247607312694,"sku":"DR010","price":950.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/dr010.webp?v=1752048161"},{"product_id":"gift-001","title":"（Free Shipping) GIFT BOX Rib Roast and Sirloin Steak Sampler SET 1kg with Spice","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe've got Sirloin blocks and Rib Roast steaks that'll do more than make him\/her jump for joy! \u003cbr\u003e Coupled with The Meat Guy's Original Steak Spice, they're sure to love it!\u003c\/p\u003e\n\u003cp\u003eThis is a chilled set, so be sure to order separately of other frozen items.\u003c\/p\u003e\n\u003cp\u003eSirloin Block: The ever popular striploin in a 500g block. Perfect for grilling whole and carving.\u003cbr\u003e This is one of our most popular items, it's easy to cook, super tasty, and really fun to serve as a single steak.\u003c\/p\u003e\n\u003cp\u003eMy recommendation: coat with our famous Stake Seasoning then throw it on the grill, first searing over direct heat then cooking off to the side. Should take about 15 to 20 minutes depending on how hot your grill gets.\u003c\/p\u003e\n\u003cp\u003eRib Roast Block: This mini ribeye cooks up really tender and tasty. Of all the cuts we sell, this is probably the easiest to cook it will be tender even if you cook it hot and fast and because it is nicely marbled it is harder to overcook than other steaks.\u003c\/p\u003e\n\u003cp\u003e(※Please be advised that any chilled items ordered together with frozen items will change the entire order to frozen delivery)\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eAll you need is a sprinkle of our steak spice - for the ones who would like it more natural: Our sea salt.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eOur recommended selection for people who are looking for grass-fed beef and grass-fed steaks and grass-fed grass. High red meat to fat ratio, less total fat, more heart-healthy omega-3 fatty acids, more antioxidant vitamins, such as vitamin E\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and the type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eRib Roast and Sirloin Steak Sampler SET 1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eMeat and spice set\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e3 types, Total 1000g(with GIFT BOX）\u003cbr\u003e・Sirloin Block 500g\u003cbr\u003e・Rib Roast Block 500g\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/SP101a\"\u003eOriginal Steak Spice 70g\u003c\/a\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e\n\u003cp\u003eMeat blocks: Keep REFRIGERATED at 4℃\u003c\/p\u003e\n\u003cp\u003eSpice: Avoid direct sunlight, high temperature, high humidity\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eCHILLED(If ordered with frozen products, the whole order will be delivered frozen.)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247607738678,"sku":"GIFT-001","price":7490.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/gift001_new.jpg?v=1757383959"},{"product_id":"h002","title":"Austrian Smoked Pork Schinkenspeck Ham Slices (80g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eAnother import bacon from Austria. Yes, the one that has kangaroos in Europe. Hand processed and smoked over beech wood. Cured for several months. This is from the pork leg. The salt content is higher than the pork belly bacon but at the same time, the fat content is lower. This one goes very well with cheese, wine, olives etc. Not really recommended for cooking due to the low fat content. Thinly slices in a plastic pack. Gluten-free and free of artificial flavor enhancers.\u003cbr\u003e\n\u003cbr\u003e\n\u003cb\u003ePlease note:\u003cbr\u003e\nThe expiration date printed on the product’s original label indicates the shelf life when the item first arrives under refrigerated condition.\u003cbr\u003e\nFor the expiration date under frozen condition, please refer to the another label affixed by our company. Please check the date on our label.\u003cbr\u003e\u003c\/b\u003e\n\u003cbr\u003e\n\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eBest served as is together with other finger food.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eSmoked Pork Schinkenspeck Ham Slices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eUnheated meat (smoked ham)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e80g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork, salt, juniper, pimento, coriander, marjoram, paprika, mace, garlic, pepper, glucose, skimmed milk powder, sugar, coloring agent (potassium nitrate, sodium nitrite), antioxidant (sodium L-ascorbate), preservative (potassium sorbate), sweetener (sucrose) (contains milk ingredients as part of the raw materials)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eMilk\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247608885558,"sku":"H002","price":1050.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h002_1.jpg?v=1751356417"},{"product_id":"h019","title":"Spanish Mini Jamon 1kg + Holder \u0026 Knife (SHIPPED CHILLED)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eAll your ham essentials in one convenient set! What a dream! Complete with a 1kg block of Jamon from Spain, carving knife, and ham holder! This ham already has the skin and fat removed, so you can enjoy delicious ham right away. Simply assemble the holder, affix the ham, and start slicing away with the included knife! \u003cbr\u003eSlice it thin and use on salads and sandwiches, or slice thick and use on soups or omelets.\u003c\/p\u003e\n\u003cp\u003e※If this item runs out of stock, it will be back-ordered. That will take about 1 week. \u003cbr\u003ePlease keep this in mind before placing your order.\u003c\/p\u003e\n\u003cp\u003e●SET INCLUDES:\u003c\/p\u003e\n\u003cp\u003e・Mini Jamon (1kg) \u003cbr\u003e・Ham Holder \u003cbr\u003e・Ham Carving Knife\u003c\/p\u003e\n\u003cp\u003e※Ham and accessories cannot be sold separately.\u003c\/p\u003e\n\u003ch4\u003eSHIPPING\u003c\/h4\u003e\n\u003ch4\u003ePLEASE MAKE SURE TO CHECK THIS INFORMATION BEFORE ORDERING THIS ITEM!\u003c\/h4\u003e\n\u003ch4\u003e※※THIS PRODUCT CANNOT BE ORDERED\/SHIPPED WITH FROZEN ITEMS!!!※※\u003c\/h4\u003e\n\u003cp\u003eIf this product gets frozen, it ruins the quality of the product thus it cannot be ordered\/shipped with other frozen items.\u003cbr\u003ePlease order separately.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eMini Jamon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eDry-cured ham (block)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e・Mini Jamon (1kg)\u003cbr\u003e・Holder Stand (1 pc.)\u003cbr\u003e・Knife (1 pc.)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eSpain\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePork thigh, salt\/pH adjuster, coloring agent (sodium nitrite, potassium nitrate)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep REFRIGERATED at 4℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKyodo International Co., Ltd.\u003cbr\u003eKanagawa, Kawasaki-shi, Miyamae-ku, Miyazaki2-10-9\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eCHILLED(If ordered with frozen products, the 2nd shipment fee will also be charged.)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609147702,"sku":"H019","price":9600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h019_2.jpg?v=1751433679"},{"product_id":"h050","title":"pate de Campagne 200g","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eYou can now enjoy pate de campagne, a typical French home-cooked dish, in Japan.\u003cbr\u003eThis is made by wrapping a pate base made from a mixture of pork, chicken liver, and spices in pork fat and slowly heating for a long time. It has chicken liver with a mild-gamey flavor, making it easy to eat even for those who don't like liver. The rich aroma of white wine and Madeira wine brings out the deep umami flavor. It also makes a great snack to go with wine or beer!\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003ePâté de campagne can be eaten as is after thawing.\u003cbr\u003eIt goes well with wine or beer. We also recommend serving it on French bread with pâté de campagne, olives, mashed potatoes, and vegetables.\u003cbr\u003eIt is well seasoned, so there is no need for complicated seasonings and it is very easy to make.\u003cbr\u003e\u003cspan\u003e*Please consume as soon as possible after opening.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003ePâté de campagne 200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eMeat products (block)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e200g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (pork)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork (domestic), chicken liver, egg, onion, Madeira wine, pistachio, salt, spices, sugar, garlic, soybean oil, corn powder\/antioxidant (vitamin C), phosphate (sodium), seasoning (amino acid), coloring agent (potassium nitrate, sodium nitrite), (contains pork, chicken, egg, and soybeans)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eSaito Meat Co., Ltd. Kanagawa, Hiratsuka-shi, Teradanawa 236\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tangodori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eAllergens ( specific ingredients )\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEgg\u003cbr\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609377078,"sku":"H050","price":1480.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h050_2.jpg?v=1763345061"},{"product_id":"h103","title":"The Meat Guy Original Smoked Bacon Block 600g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThe Meat Guy Original REAL WOOD SMOKED Bacon arrived! We made with a Canadian guy who founded Mr. Bacon, a hand-made bacon shop in Nagoya, Aichi. We customized it to be more American taste!\u003cbr\u003e This one is a bacon block. 600g big-size, chop it however you like! This bacon is made slowly and carefully with \"Dry-curing method\", which takes a lot of time and effort. They blended different smoke woods. \u003cbr\u003eYou will love the smoky flavor from those woods. And, being made with their original method that they put their so much \"kodawari\", it doesn't shrink easily when cooked, and it's very juicy. \u003cbr\u003eIt's full of awesome flavor of pork, harmonizing with smoke aroma. Slightly sweet flavor that comes from pork fat. Try The Meat Guy Original Bacon that you can get from ONLY us.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eWe want you to enjoy the bacon itself first. We recommend just grilling these slices by itself. \u003cbr\u003e Chopping them up and topping on salad, soup, or pasta is also recommended!\u003c\/p\u003e\n\u003ch4\u003eWho is Mr. Bacon?\u003c\/h4\u003e\n\u003cp\u003eThe founder of the company moved to Japan from Canada and has been looking for North American style bacon for about 20 years. Thick, deep-smoked, and minimally salted bacon was difficult to find in Japan. This is because salty bacon is the mainstream here. He wanted some REAL bacon like the one he used to have back home, one that was delicious on its own and could go with any dish and add extra flavor. \u003cbr\u003eSince he had children, he wanted to find an option that is safe to eat even for kids. Bacon production often uses a lot of chemical seasonings and food additives, this is why a lot of families refrain from buying processed food. Mr. Bacon wanted to make bacon that makes everyone smile. \u003cbr\u003eYears of trial and error have finally resulted in a one-of-a-kind bacon that's juicy and doesn't shrink when cooked. He started making the bacon for his family, but his friends also loved it! \u003cbr\u003eSo... He launched his company, and is now delivering delicious bacon to everyone!\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/s0tdfPcO3vM?si=C2iRg3XABCimwZgV\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eOriginal Smoked Bacon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork belly (Canada), sugar, salt, celery powder\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609475382,"sku":"H103","price":6390.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h103_0.jpg?v=1751521051"},{"product_id":"h110","title":"【WILL NOT BE RESTOCKED IN 2025】(FREE SHIPPING) WINTER EXCLUSIVE・LIMITED STOCK Austrian Honey Ham Block 2.3kgG","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eLIMITED STOCK! This Austrian honey ham is the perfect holiday ham for Christmas! \u003cbr\u003eThis is a special holiday-exclusive product, so they sell out pretty quickly! This honey-glazed ham, is definitely one of the best options in Japan for holiday ham. That's not an exaggeration. You can't get this anywhere else in Japan! Importing and listing this on our site was basically just an excuse for The Meat Guy himself to get his hands on 'em! Having ham as a staple during the holidays is more popular in the West, so it may be difficult to find them in Japan. These are great for Christmas and Thanksgiving dinner or home parties! \u003cbr\u003eThis one's a salted natural pork thigh glazed with a bunch of honey.\u003cbr\u003e\n\u003cbr\u003e\n\u003cb\u003ePlease note:\u003cbr\u003e\nThe expiration date printed on the product’s original label indicates the shelf life when the item first arrives under refrigerated condition.\u003cbr\u003e\nFor the expiration date under frozen condition, please refer to the another label affixed by our company. Please check the date on our label.\u003cbr\u003e\u003c\/b\u003e\n\u003cbr\u003e\n\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eRoasted one by one by a skilled Charcutier! After thawing, you can slice this to your desired thickness and eat as is, or heat the whole block in the oven before serving. We personally recommend making a sauce using honey, soy sauce and orange juice and coating the ham even more before heating in the oven for about 1-2 hours!♪ If you want to be more extra with it, you can reapply the sauce every 15 minutes.\u003cbr\u003e Baking the ham just makes it so much more delicious!\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time of frozen products will depend on the type and size of the product, as well as the thawing method used.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eAustrian Honey Ham Block\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eBoneless ham (frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e2.3kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustria (pork thigh)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork thigh, salt, honey, glucose, sugar \/ coloring agent (sodium nitrite), stabilizer (sodium pyrophosphate, sodium tripolyphosphate), antioxidant (vitamin C, sodium ascorbate), seasoning (sodium glutamate), spice extract\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eWS Company Co., Ltd.\u003cbr\u003eAichi, Nagoya-shi, Atsuta-ku, Rokuno 1-3-6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609540918,"sku":"H110","price":14950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/h110_1_1.jpg?v=1752039873"},{"product_id":"l002a","title":"Lamb Shortloin Block 400g（190g×2pc）","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eOne whole lamb loin. Theoretically you could cut this up into medallions and make several servings with it.\u003cbr\u003eBut what you'll want to do is just cook it whole and eat it yourself as a steak, I don't recommend sharing...\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eWe recommend cooking this steak in an oven:\u003c\/p\u003e\n\u003cp\u003e1.) Preheat oven to 400F.\u003c\/p\u003e\n\u003cp\u003e2.) Heat olive oil in a heavy ovenproof skillet over high heat.\u003c\/p\u003e\n\u003cp\u003e3.) Add thelamb steak andcook until browned (about 3 minutes per side, but the time depends on your cooking device and preferred doneness!)\u003c\/p\u003e\n\u003cp\u003e4.) Transfer the skillet to your oven and roast lamb to desired doneness (About 10 minutes for medium-rare) \u003cbr\u003e As side dishes, you could serve roasted potatoes, spinach salad or steamed Asparagus.\u003cbr\u003ePerfect for your next easter dish!\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eLamb Shortloin Block\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eLamb(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e380g（190g×2 pieces）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp2\"\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"1 pack (2 pieces)","offer_id":52454905970998,"sku":"L002a","price":4470.0,"currency_code":"JPY","in_stock":true},{"title":"3 packs (6 pieces) + spices","offer_id":52454906003766,"sku":"L002ast","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l002a_3.jpg?v=1750832079"},{"product_id":"l003","title":"LAMB RUMP (LAMB THIGH) 450G","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eLamb rump from New Zealand. You get 2 packs of 450g rump.\u0026nbsp; Soft and juicy lamb thigh meat can be used for a variety of dishes! Roast the whole thing or cut into individual steaks. Your choice! Let us know your favorite way to cook lamb!\u003c\/p\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003eEnjoy your lamb rump roasted or stir-fried with vegetables, wild mushrooms, asparagus, garlic, potatoes or Halloumi cheese. You can serve it sliced with salads and pasta and even cook them in marinades.\u003cbr\u003eThis is a great smaller alternative to the whole leg of lamb.\u003c\/p\u003e\n\u003cp\u003e▼ Roast First, preheat the oven to 200 C. Then, rub some olive oil and salt \u0026amp; pepper on the meat.\u003cbr\u003ePlace the meat on an oven tray and roast for about 15 to 20 minutes. After roasting, let the meat rest in the oven for about 10 minutes. Remove from the oven and start cutting it to your desired thickness! Enjoy!\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eLAMB RUMP (LAMB THIGH)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eLAMB RUMP (LAMB THIGH FROZEN)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e450g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eAnzco Foods Co., Ltd. Tokyo Meguro-ku Mita 1-7-13\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609803062,"sku":"L003","price":3570.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l003_main_2.jpg?v=1750833021"},{"product_id":"l010","title":"Boneless Lamb Shoulder Block","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eBoneless Lamb Shoulder. If you like a little more fat than what a lamb leg contains, this is the roast for you. Lamb shoulders are excellent party pieces. Just sit the lamb shoulder in your living room, invite a whole bunch of people, stock up on booze, that's a guaranteed good party.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThis meat is easy to cut up for kebabs, stew, even Yaki-Niku. The best lamb shoulder I ever tasted was made with a 9-hour olive oil confit. You can cook your lamb shoulder however you want though.\u003cbr\u003eWe recommend roasting it:\u003c\/p\u003e\n\u003cp\u003e1. Season the meat with crushed garlic, pepper, salt, and oregano, then lather with olive oil. Place everything in a roasting tray.\u003c\/p\u003e\n\u003cp\u003e2. Place roasting tray into the oven and roast uncovered at 200C for 20 minutes. Reduce the heat down to 160C and roast the lamb for a further 30 minutes up to an hour.\u003c\/p\u003e\n\u003cp\u003e3. Occasionally baste with the juices from the pan.\u003c\/p\u003e\n\u003cp\u003e4. Remove from the oven and let the meat rest for a while before serving.\u003c\/p\u003e\n\u003cp\u003eThawing\u003c\/p\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eBoneless Lamb Shoulder Block\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eLamb shoulder(frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1kg (may vary)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eTender Plus Japan Co., Ltd. Tokyo, Minato-ku, Shibadaimon2-6-4\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247609999670,"sku":"L010","price":7200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l010_3.jpg?v=1750836759"},{"product_id":"l016","title":"[Wakanui Spring Lamb] New Zealand Lamb Rack Frenched (450g) + Free Lamb Rub Spice","description":"\u003ch4\u003eWhat is Wakanui Spring Lamb\u003c\/h4\u003e\n\u003cp\u003eWakanui Spring lamb\u0026nbsp;is born in the spring in New Zealand,. From Spring to the beginning of Summer, this is the time where the lamb meat's nutritional value is at its peak! Being raised on pasture grass, the meat also reaches its peak deliciousness a few months later. The lamb is only a few months old before slaughter.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003e※Note: By definition of lamb is only a few months old, without any permanent teeth. European Spec lamb has a long history as being used as a high quality ingredient. This lamb is soft, tender and quite juicy!\u003c\/p\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eFrenched lamb rack from New Zealand, the land of lamb. \"Frenched\" means that the rib bones are exposed by cutting off the fat and meat covering them. We include one pack of our original lamb rub spice, which we created specifically for lamb products. Use it as a pre-rub with olive oil before cooking.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eWe recommend cooking the rack-bone side down in a skillet. After browning, roast the lamb in a preheated oven for 12 to 18 minutes, depending on the degree of doneness you like. With a meat thermometer, take a reading in the center of the meat after 10 to 12 minutes and remove the meat, or let it cook longer, to your taste. As side dishes, you could serve roasted potatoes, spinach salad or steamed Asparagus. Perfect for your next Easter or Christmas dish! If you don't like your lamb \"dry\", you could serve it with a spicy mustard or mint sauce.\u0026nbsp; Should taste wonderful alongside the lamb rub. (Check out the related items listed below for our meat thermometer and other lamb products!) Thawing The thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan data-mce-fragment=\"1\"\u003e〔Wakanui Spring Lamb\u003c\/span\u003e〕\u003cspan data-mce-fragment=\"1\"\u003e New Zealand Lamb Rack Frenched (450g) + Free Lamb Rub Spice\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFrench Lamb Rack：New Zealand\u003cbr\u003eLamb Rub Spice Mix：Japan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e\n\u003cp\u003eFrench Lamb Rack：Lamb\u003cbr\u003eLamb Rub Spice Mix：Salt, Lemon Peel, Pepper ,Cumin, Rosemary, Coriander, Mustard Seed, Parsley, Oregano, Garlic Powder, Cinamon Powder, Sage\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFrench Lamb Rack：Frozen at -18℃ or below)\u003cbr\u003eLamb Rub Spice Mix：\u003cspan data-mce-fragment=\"1\"\u003eKeep away from direct sunlight, high temperatures, and humidity\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eFrench lamb Rack：Anzco Foods Ltd.\u003cbr\u003e\n\u003cp\u003e7-43, Mita 1 Chome, Meguro-ku, Tokyo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eLamb Rub Spice Mix：\u003cbr\u003eTMG International Co., Ltd.\u003cbr data-mce-fragment=\"1\"\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSellor\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp class=\"tmg-pp\"\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr data-mce-fragment=\"1\"\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp class=\"tmg-pp\"\u003eNone\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247610786102,"sku":"L016","price":6070.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l016_5.jpg?v=1750899659"},{"product_id":"l016aw","title":"Welsh Lamb Chops - 5 chops【The Meat Guy Premium】","description":"\u003ch4\u003e【The Meat Guy Premium】\u003c\/h4\u003e\n\u003cp\u003eWe put so much kodawari into this, The Meat Guy Premium series. Vol.1: Welsh Lamb.\u003c\/p\u003e\n\u003cp\u003e◆Feed on grass rich in mineral. The meat is very flavorful and in top tier.\u003c\/p\u003e\n\u003cp\u003e◆Slaughtered when they are 3-6 months old, this makes the meat tender and juicy. Loved by European chefs.\u003c\/p\u003e\n\u003cp\u003e◆Decreased the greenhouse gas emission in producing lambs to 1\/3 of world average.\u003c\/p\u003e\n\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003e\"Welsh Lamb\", considered as one of the best-quality lamb in the world, also called \"The Champagne of Red Meat\". Those chefs in Europe, where there's a long history with lamb seek for this meat.\u003cbr\u003eEuropean lamb is delicate and has the good aroma. They feed on grass along the shore which is rich in mineral due to high and low tides. The meat is very flavorful. They are raised through spring to summer when they are most nutritious, slaughtered in Jul.-Sept. when they are 3-6 months old.\u003cbr\u003eThese small lambs are known for their tenderness and juiciness.\u003cbr\u003eWelsh Lambs are raised in a stress-free environment all year round.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThaw meat to room temperature. Rub your favorite spice ex. salt, pepper, garlic, rosemary, etc. then cook. Cook easily at home♪ Spread oil on a frying pan and grill them, they will be delicious.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and the type of meat.\u003c\/p\u003e\n\u003ch4\u003eWelsh Lamb\u003c\/h4\u003e\n\u003cp\u003e◆High-quality grass and gentle hills It's said 80% of the land in Wales is suitable for stockbreeding, called permanent grassland. They've been raising lamb\/sheep in the great nature for many centuries. They don't feed grain. Instead, they feed ryegrass, white clover, chicory, plantain, and etc. mainly grass with so much of their kodawari. Based on the blessings of nature and sustainable agriculture, they do not use pesticides or synthetic fertilizers, and they raise lambs in a relaxed, stress-free environment of the lush hills with gentle slopes.\u003c\/p\u003e\n\u003cp\u003e◆Soil rich in mineral Wales is surrounded by the ocean which rich mineral is brought to soil by the sea breeze. Also, pastures along shores or close to swamps have a unique environment for plants due to the high and low tides. Lambs that eat grass in these environments tend to have a strong flavor and be very tender. The lush hilly area with gentle slopes, mild climate, soil rich in mineral, with all of these together very delicious Welsh Lamb can be produced.\u003c\/p\u003e\n\u003cp\u003e◆Spring Lamb\u003c\/p\u003e\n\u003cp\u003e①Spring (best season) They are raised through spring to summer when the grass is most nutritious then slaughtered within Jul.-Sept. when they are the most flavorful. These small lambs are known for their tenderness and juiciness. ※Each year the producing timing may vary depending on how they grow.\u003c\/p\u003e\n\u003cp\u003e②European Style With a long history of treating lamb as an expensive ingredient, the European chefs seek for small, juicy lambs that are 3-6 months old\u003c\/p\u003e\n\u003cp\u003e③Aging They age the meat for 2 weeks after slaughtering. This allows the meat to have more umami, tenderness, less gamey taste, and etc. They quick-freeze it when the flavor is perfectly balanced with the highest quality. So, they can produce the best lamb meat.\u003c\/p\u003e\n\u003cp\u003e◆Eco-Friendly The Welsh agriculture is done with considering the sustainable future. They have blended in the nature, protected the beautiful views and wild animals, and become a part of the nature for many centuries. According to the research of Bangor University\u003c\/p\u003e\n\u003cp\u003e①, the world average of the greenhouse gas emission (CO²) from producing lambs is 37kg per 1kg of lamb. On the other hand for Welsh Lamb, it's 10-13kg per 1kg of lamb which is way lower than the average. The Welsh pasture with rich grass store the greenhouse gas in the soil which it plays a huge role in carbon-offset. Also, by lambs grazing around, the eco-diversity gets better and the soil becomes healthier and its structure improves.\u003c\/p\u003e\n\u003cp\u003e※①Source：https:\/\/meatpromotion.wales\/images\/resources\/HCC_2Pager_V4.pdf\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003e【About Lamb Meat】 \"Happy Lamb\" was raised in the open pastures of New Zealand or Australia, and are hormone-free and natural. Recently, \"natural meats\" are gaining popularity and are being known as \"diet meat\".This meat is good for any occasion! Whether it be BBQ season during summer, or for Christmas dinner during winter, you can always find an excuse to celebrate with these delicious lamb chops! It also makes a great gift for birthdays, anniversaries, or any home party!\u003c\/p\u003e\n\u003ch4\u003eLamb Meat FAQ\u003c\/h4\u003e\n\u003cp\u003e★What is the difference between lamb and mutton? Lamb is from younger sheep less than a year old and has softer meat, while mutton is from an an adult lamb older than 2 years and is mainly used for processed meat or dishes like the Japanese dish \"Jingisukan\".\u003c\/p\u003e\n\u003cp\u003e★What are the nutritional benefits of lamb? Lamb is rich in high quality, nutritious proteins and cholesterol is as low as fish meat. It is also rich in unsaturated fatty acids that reduce cholesterol, and raise vitamin B, iron and zinc.\u003c\/p\u003e\n\u003cp\u003e★How can I enjoy it? Since lamb has a high melting point, the fat will harden when cooled. Therefore, it is better to eat the fatty part while it is hot. If you wish to eat it cold, we recommend using the less fattier portions like the thigh meat.\u003c\/p\u003e\n\u003cp\u003e★What are the differences among Welsh, Australian, and New Zealand?\u003c\/p\u003e\n\u003cp\u003eAustralian= shipped 6-8 months after birth. Larger and the flavor is stronger.\u003c\/p\u003e\n\u003cp\u003eNew Zealand＝ Shipped 4-6 months after birth. The flavor is not as strong, so it's good for those who are new to lamb meat!\u003c\/p\u003e\n\u003cp\u003eWales＝ Shipped 3-6 months after birth. Top tier tenderness and juiciness!\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eWelsh Lamb Chops - 5 chops\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eProcessed lamb(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e320g（5 chops）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eWales\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003e\u0026nbsp;none\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247610818870,"sku":"L016AW","price":3500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l016aw_ja.jpg?v=1750900244"},{"product_id":"l017","title":"New Zealand Bone-In Lamb Leg (1.5kg)","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMighty 1.5kg bone in lamb. This makes a great roast. The shank portion is off with bone-in leaving only the tastiest and most tender portion. Have a look.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eServing Suggestions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend slow roasting the lamb leg for a mighty feast with your family and friends!\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003e Season the meat with crushed garlic, pepper, salt, rosemary and oregano, then brush olive oil on the meat. Place everything in a roasting tray and cover with some foil to keep the meat juicy.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e Place the roasting tray into the oven and roast uncovered at 200C for 30 minutes. Reduce the heat and roast the lamb for a further 50-60minutes. (Cooking time may depend on the device you use!)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e Occasionally baste with the juices from the pan.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e Remove from the oven and let the meat rest for a while before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThawing\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart\u003c\/span\u003e\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eNew Zealand Bone-In Lamb Leg (1.5kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eLamb (frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eBone-in lamb leg 1.5kg\u0026nbsp;\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredient\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃ or below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eANZCO Foods Co., Ltd. 1-7-13 Mita, Meguro-ku, Tokyo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens (specific ingredients)\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247612752182,"sku":"L017","price":8980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l017_2.jpg?v=1750903046"},{"product_id":"l024","title":"Lamb Shanks (600g)","description":"\u003cp\u003e\u003cstrong\u003eSERVING SUGGESTION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe would recommend you serve the shanks roasted. Lamb shanks have a rich, intense flavor that only gets better when you cook them in their own bone broth. Braising the shanks on the bone gets all the flavor of the marrow into the meat. (※Due to individual differences, the size may vary.) Normally, lamb doesn't need a lot of seasonings, but a little bit of cumin, oregano and garlic.\u0026nbsp; A sprinkle of lemon juice makes everything a little fruity and enhances the flavor.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePour olive oil and lemon mixture all over the lamb shanks.\u003c\/li\u003e\n\u003cli\u003eCover the roasting pan with foil and roast lamb shank in the oven for about 2 hours.\u003c\/li\u003e\n\u003cli\u003eThe lamb shanks are ready once the meat is falling off the bone.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eThawing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat. Please refer to our thawing chart.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth width=\"20%\" style=\"height: 19px;\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\" style=\"height: 19px;\"\u003eLamb Shanks (600g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 16.9375px;\"\u003e\n\u003cth style=\"height: 16.9375px;\"\u003eName\u003c\/th\u003e\n\u003ctd style=\"height: 16.9375px;\"\u003eLamb (frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eContents\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eLamb Shanks 600g (2 piece)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eIngredient\u003cbr\u003e\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 20px;\"\u003e\n\u003cth style=\"height: 20px;\"\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd style=\"height: 20px;\"\u003eFrozen at -18℃ or below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eImporter\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eANZCO Foods Co., Ltd. 1-7-13 Mita, Meguro-ku, Tokyo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 38px;\"\u003e\n\u003cth style=\"height: 38px;\"\u003eSeller\u003c\/th\u003e\n\u003ctd style=\"height: 38px;\"\u003eTMG International Co., Ltd.\u003cbr\u003e 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eDelivery\u0026nbsp;\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens (specific ingredients)\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247612883254,"sku":"L024","price":2820.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l024_2.jpg?v=1750909288"},{"product_id":"l101","title":"Double Lamb Spare Rib Racks 600g","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eThe meat that's ever-growing in popularity in Japan!！\u003cspan\u003eThis is our lamb sparerib! Though it is similar to pork or beef ribs\u003c\/span\u003e、\u003cspan\u003elamb ribs are especially rare in Japan. This is a cut with the bone in! This cut has a good amount of fat, so it stays juicy and thick all throughout the eating process!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThese are spareribs, of course. So, the rib bone is there but the meat is thick, and we promise you this is the lamb you're looking for, these spareribs won't let you down! Enjoy them any time, especially at your neighborhood BBQ!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestion\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe recommend The Meat Guy All Mighty Spice！\u003cspan\u003e The Meat Guy Original BBQ Sauce works like a charm! \u003c\/span\u003e！\u003cspan\u003e Of course, you can season any way that you'd like. Don't forget to squeeze some lemon juice on it before eating! This is also good in dishes like lamb spare rib tomato stew, curry, etc. It is well known, lamb is not only a rich source of protein, but also a very good source of many vitamins and minerals, including iron, zinc, and vitamin B12. Perfect for a healthy lunch or dinner.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e About Lamb Meat\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"Happy Lamb\" was raised in the open pastures of New Zealand or Australia and are hormone-free and natural. Australia and New Zealand meats are some of the most natural meats out there! Recently, \"natural meats\" are gaining popularity and are being known as \"diet meat\". This meat is good for any occasion! Whether it be BBQ season during summer, or for Christmas dinner during winter, you can always find an excuse to celebrate with these delicious lamb chops! It also makes a great gift for birthdays, anniversaries, or any home party!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e Lamb Meat FAQ \u003cbr\u003e ★What is the difference between lamb and mutton?\u003c\/p\u003e\n\u003cp\u003eLamb is from younger sheep less than a year old and has softer meat, while mutton is from an adult lamb older than 2 years and is mainly used for processed meat or dishes like the Japanese dish \"Jingisukan\".\u003c\/p\u003e\n\u003cp\u003e★What are the nutritional benefits of lamb?\u003c\/p\u003e\n\u003cp\u003eLamb is rich in high quality, nutritious proteins and cholesterol is as low as fish meat. It is also rich in unsaturated fatty acids that reduce cholesterol, and raise vitamin B, iron and zinc.\u003c\/p\u003e\n\u003cp\u003e★How can I enjoy it?\u003c\/p\u003e\n\u003cp\u003eSince lamb has a high melting point, the fat will harden when it is chilly. Therefore, it is better to eat the fatty part while it is hot. If you wish to eat it cold, we recommend using the less fatty portions like the thigh meat.\u003c\/p\u003e\n\u003cp\u003e★What is the difference between Australian and New Zealand?\u003c\/p\u003e\n\u003cp\u003eMade in Australia = shipped 6-8 months after birth. Larger and the flavor is stronger. New Zealand = Shipped 4-6 months after birth. The flavor is not strong, so it's good for those who are new to lamb meat!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThawing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat. Please refer to our thawing chart.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eDouble Lamb Spare Rib Racks 600g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eLamb (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eLamb Spare Rib Racks 600g (2 racks)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredient\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted\u0026nbsp;on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at\u0026nbsp;-18℃ or below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eANZCO\u0026nbsp;Foods Co., Ltd. 1-7-13 Mita, Meguro-ku, Tokyo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens (specific ingredients)\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247612981558,"sku":"L101","price":4260.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l101_5.jpg?v=1750910046"},{"product_id":"nf007","title":"Big Roasting Bag \/ Oven Bag (5 Bags) + Clips","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003e50cm x 50cm bags (5 bags) A perfect, juicy roast every time. Just stick the meat in the bag, the bag in the oven and ooowalaaaa! - roasted meat (you may or may not need to turn the oven on.) You don't need to use any oil, you don't need to clean your oven and you get your meat about 10% faster (yes somebody calculated that.) Just imagine at Thanksgiving and Christmas how impressed everyone will be when they notice that the roast was served 10% faster than last year.\u003c\/p\u003e\n\u003cp\u003eWe recommended using these bags for our striploin block or cube roll.\u003cbr\u003eWhen it's finished roasting you can use the liquid formed in the bag to make gravy, au jus, or stock.\u003cbr\u003e Oh, and it also doubles as a freezer bag.\u003c\/p\u003e\n\u003ch4\u003e*This bag cannot be used over 190C or 374F.\u003cbr\u003e*The Bag is big enough to fit any large size turkey or roast that we sell.\u003cbr\u003e*NOT re-usable\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003e1) Dress the meat and place in the bag.\u003c\/p\u003e\n\u003cp\u003e2) In order to properly brown the meat, let plenty of air in the bag and then close the bag tightly using the attached clip. Cut the corner of the bag so that steam can escape while cooking. Cut off any excess parts of the bag around the clip.\u003c\/p\u003e\n\u003cp\u003e3) Place the meat in a deep ovenproof dish in the center of a pre-heated oven.\u003c\/p\u003e\n\u003cp\u003e4) Once it's finished cooking, cut the bag open with a pair of scissors, take out your roasted meat and enjoy it!\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eBig Roasting Bag \/ Oven Bag\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eOven Bags + Clips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003eOven Bag (5 Bags) + Clips\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eChina\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eAvoid direct sunlight, high temperature, high humidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eImporter\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eDRY (Can be combined with FROZEN \/ CHILLED items)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247613342006,"sku":"NF007","price":520.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/nf007.jpg?v=1751956846"},{"product_id":"p104d","title":"Pork Orloff Roast - Bacon and Cheese Stuffed Pork Loin (1.1KG)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThe Meat Guy's ready-to-cook French-style Pork Orloff roast. Bacon and cheese stuffed pork loin. We use our own Austrian smoked bacon and gouda cheese and our own spices. Everything is hand-made at our facilities in Nagoya, Japan. The roast is compact and should fit into any 20 liters or larger Japanese oven.\u0026nbsp;\u003cbr\u003eYou can also grill it on the BBQ grill on indirect heat with a cover. For any method, we recommend using a meat thermometer to make sure the internal temperature has reached at least 65 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003ePlease note that the images are showing a string. The strings are not included and are not required - strings just serve a decorative purpose.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThe roast will arrive frozen and pre-seasoned, so all you need to do is defrost it for at least 1 day and then roast in an oven for approx. 50 min. at 180 degrees Celsius. Once done, loosely cover the roast with aluminum foil and let it rest for about 10 min for juicier and tender meat. This is very easy and recommended for any home party or dinner with friends.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003ePork Orloff Roast - Bacon and Cheese Stuffed Pork Loin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e550g or 1.1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eCanada (pork)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork, Gouda cheese (raw milk, salt), Kaiser bacon (pork, salt, garlic, pepper, glucose, sugar), spices\/cellulose, potassium nitrate, sodium nitrite, sodium L-ascorbate, sodium L-glutamate, sodium polyphosphate (contains dairy and pork ingredients)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003emilk\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"550g","offer_id":52347524219190,"sku":"P104e","price":2650.0,"currency_code":"JPY","in_stock":true},{"title":"1100g","offer_id":52347524251958,"sku":"P104d","price":5120.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/p104d_2.jpg?v=1751249411"},{"product_id":"p105","title":"Pork Shoulder Roast Whole Block","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eChristmas wouldn't be the same without a roasted pork shoulder. This cut is also known as a pork collar or a Boston Butt (apparently in Boston, they don't know where their butts are located). \u003cbr\u003eLength is about 27cm, Width is about 10cm.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eFor \"real\" pulled pork, slow smoke this for 4 - 6 hours, then shred it with a fork, or if you like to cheat a little, throw it a pressure cooker for 30 minutes and mix some of our powdered hickory smoke or barbecue sauce into the pulled pork.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003ePork Shoulder Roast Whole Block\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003ePork (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e2kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eSpain or Chile or Brazil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247614521654,"sku":"P105","price":4980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/p105main.jpg?v=1752539875"},{"product_id":"pi023","title":"Curly Fries","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eBy far our most popular item and best seller of all time. Curly fries, these are so much better than normal fries.\u003c\/p\u003e\n\u003ch4\u003e*The potatoes used for these fries are spirally cut. Molds were not used, so the shape of the fries may not be uniform. Some may not be \"curly\". Thank you for your understanding.\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eServes great as any side dish with any kind of meat or burger. Also just simply serve alone. Make a great snack and great appetizer at any BBQ part, restaurant, bar or kids party. You simply can't go wrong with curly fries. Easy to prepare and easy to serve. Pre-cooked and pre-spiced for instant potatoes.\u003c\/p\u003e\n\u003cp\u003eCooking in the deep fryer: Take the potatoes out of the freezer and fry them in 170-175C oil for about 3-4 minutes, and you're done! Frying time will vary depending on the amount of oil and fries, so please adjust the frying time accordingly.\u003c\/p\u003e\n\u003cp\u003eCooking in the oven: Line a baking tray with parchment paper and spread the frozen product in one layer so none of the fries are overlapping. Bake in the oven at 200C for about 20 minutes. The baking time will vary depending on the oven specifications and the amount of fries, so please adjust the baking time accordingly.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThawing NOT REQUIRED\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eCurly Fries\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eFrozen potato (uncooked)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e250g\/500g\/4500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eThe U.S.A.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePotatoes (non-GMO), vegetable oil, wheat flour, salt, spices, yeast, glucose\/thickener (modified starch), leavening agent, paprika coloring, (contains wheat and soybeans)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"250g","offer_id":52375784751414,"sku":"PI023b","price":620.0,"currency_code":"JPY","in_stock":true},{"title":"500g","offer_id":52375784784182,"sku":"PI023","price":1020.0,"currency_code":"JPY","in_stock":true},{"title":"4.5kg (box)","offer_id":52375784816950,"sku":"PI023a","price":8280.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/pi023_2.jpg?v=1751946224"},{"product_id":"pi200","title":"Chicken Fingers 550g","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003ePre-cooked and pre-seasoned Chicken Fingers 550g. Chicken tender strips breaded and fried. Each piece is an easy-to-bite size. You won't be able to stop once you take a bite. Actually, this is the frozen ver. of the chicken sticks sold at that big warehouse grocery store. Probably we are the only store that has this product? This is a family-size 550g but frozen in a zipper bag which means you can take as many as you want without worrying about finishing the whole. Have it whenever you feel hungry. It's easier to stock them at home than going to the store and take them home. You can enjoy the fresh baked crispiness easily at home. Perfect for parties, daily-use, drink food, and many other occasions. Unlimited possibility!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eJust bake in oven toaster or oven till brown. About 10min. and more. This is pre-cooked, you don't have to worry about this being uncooked. You can have it as it is but BBQ sauce will make it better. \u003cbr\u003ePssst, I personally think wing sauce is the best.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eNo need to thaw. You can heat it in an oven without thawing.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eChicken Fingers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eChicken Fingers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e550g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eThailand\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken, wheat flour, frying oil (edible palm olein), starch (tapioca, corn), salt, spices, sugar, yeast extract, edible rapeseed oil, yeast, rice flour \/ thickener (modified starch), phosphate (Na), flavoring, baking soda, spice extract, paprika coloring, (contains wheat and chicken) [Best before date] Separately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eWheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247616880950,"sku":"PI200","price":1470.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/pi200_logo.jpg?v=1751873443"},{"product_id":"s011a","title":"The Meat Guy Original Muenchner Weisswurst (200g)","description":"\u003ch4\u003eProduct Description\u003c\/h4\u003e\n\u003cp\u003eWe made Munich's famous white sausage, Weisswurst in The Meat Guy's original ver.!\u003cbr\u003eThis white sausage has a smooth and fluffy texture. Just boil it and you can enjoy the same sausages you would eat in a German beer hall at home.\u003cbr\u003eEach pack contains 3 links of sausages. Made with milk, this sausage has an extremely smooth texture and is very soft when you bite it.\u003cbr\u003eThe key to its flavor is the perfect blend of parsley and lemon peel.\u003cbr\u003eThe fresh leafy flavor of parsley harmonizes with the subtle bitterness and bright zesty flavor of lemon peel to boost the umami of the meat while leaving a light and refreshing aftertaste.\u003cbr\u003eThe pleasant aroma of herbs spreads throughout the mouth, and once you try it, you'll be hooked.\u003cbr\u003eEnjoy it with a beer in hand and feel like you are in Germany!\u003c\/p\u003e\n\u003cp\u003e*Since no artificial coloring is used, the product may appear slightly dark in its frozen, vacuum-sealed state. Please be assured that it will turn white once heated.\u003c\/p\u003e\n\u003ch4\u003eHow to eat\u003c\/h4\u003e\n\u003cp\u003eAfter thawing, boil in water above 80°C for 20 min. before eating.\u003cbr\u003eYou can eat this one without peeling the casing(You can peel it if you want).\u003c\/p\u003e\n\u003ch4\u003eProduct information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eWeisswurst Sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e210g (3 pieces)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eOrigin of raw materials\u003c\/th\u003e\n\u003ctd\u003eCanada (pork thigh)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eRaw Materials\u003c\/th\u003e\n\u003ctd\u003e\n\u003cp\u003ePork thigh, beef, pork fat, skim milk powder (contains milk components), pork intestine, potato starch, salt, spices\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eManufacturer\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd. 4-8-1 Tangodori, Minami-ku, Nagoya, Aichi Prefecture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery form\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eAllergens contained in this product (specific ingredients)\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eMilk\u003c\/span\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247617438006,"sku":"S011a","price":980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/cooked1.jpg?v=1762828609"},{"product_id":"s200","title":"Winter special ! The Meat Guy Cotechino Italian Sausage (3pc)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eOur version of an Italian New Year's tradition that can be eaten any time of year. This is our most rich and flavorful sausage. We make these by adding Austrian rind-on pork fat and real Hokkaido parmesan cheese to our sausage grind, then spice it with cinnamon, nutmeg, and just a touch of basil, all fresh. Cotechino is traditionally served with lentils on New Year's Eve because it is said that the round shape of the lentils are the same shape as coins and together with the sausage they will bring real money and good luck in the coming year. I can vouch for the truth of this because I've been eating these sausages with lentils every day this week and yesterday I found a 100 yen coin down the back of the sofa.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eThis sausage contains 3 sausages with a total weight of 300g Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack them and freeze them immediately. Our sausages are not pre-heated or pre-cooked; hence, you need to cook the sausages before eating - but that is very easy and absolutely worth it. Once you go fresh raw meat sausages you will never go back.All the spices we add are 100% natural spices only and most spices are even ground at our processing plant just shortly before we produce our sausages which adds extra freshness. Please make sure to cook these immediately after thawing. The only way to preserve our sausages up to a whole year is by keeping them frozen.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eCotechino Italian Sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e300g（100g×3pc）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eCanada (pork thigh), Denmark (pork belly) → Canada (pork thigh, pork belly)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eJapan\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePork thigh, pork belly, natural cheese (contains dairy ingredients), pork intestine, potato starch, salt, spices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eMilk\u003cbr\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247617765686,"sku":"S200","price":1690.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/s200_fix.jpg?v=1752029043"},{"product_id":"s250","title":" Winter Special! The Meat Guy Ham \u0026 Apple Sausage (3 pc)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eEveryone likes pork and apple. Here comes another wonderful original creation of The Meat Guy: The Ham and Apple Sausage! Some say it tastes a little bit like sweet Christmas and rumor has it brings back nostalgic Christmas memories. One sausage weighs an enormous 100g.This pack contains 3 sausages with a total weight of 300g.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003e▼Recommended Cooking Method\u003c\/p\u003e\n\u003cp\u003eWe recommend cooking these in a frying pan or grilling the way it is (no added seasonings)! \u003cbr\u003eIn doing so, you'll be able to enjoy the original natural taste of the sausages. Cook until the casing stretches out over the meat, and the inside is thoroughly cooked. It might take longer than a normal supermarket sausage, but it's well worth the wait!\u003c\/p\u003e\n\u003cp\u003e▼For BBQs\u003c\/p\u003e\n\u003cp\u003eIt's not as common in Japan to bring sausages to a BBQ... but try packing these and you won't be disappointed!\u003c\/p\u003e\n\u003cp\u003e▼For Breakfast Sausage is a staple for breakfast in England! Fix up a plate of scrambled eggs, bacon, baked beans, mashed potatoes, and sausages for a full-on English breakfast!\u003c\/p\u003e\n\u003cp\u003e【Other ways to enjoy these sausages】\u003c\/p\u003e\n\u003cp\u003eBBQ, pot-au-feu, tagine, sausage vegetable pasta, sausage pie, tortilla wraps, salad topping, etc.\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eBecause size does make a difference! Our sausages are handmade and our biggest sausages weigh 80g each. The commonly available \"sausage\" in almost all Japanese supermarkets are nothing more than a small-bite snack. Fresher than our sausages is impossible unless you start stuffing living cows and pigs into casings. Our sausages are processed from the beginning. We take fresh (never frozen) meat, grind it, add natural fresh spices and stuff it into either pork or lamb casings, vacuum pack and freeze them immediately. They are neither pre-cooked nor prepared in any way and we don't add any additives or artificial preservatives to any of the items we produce! Once you go fresh raw meat sausages you will never go back.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eHam \u0026amp; Apple Sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e300g（100g×3pc.）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eCanada (pork thigh)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork thigh, boneless ham (contains pork), pork fat, apples in syrup, pork intestine, potato starch, spices, salt\/phosphate (sodium), antioxidant (vitamin C), seasoning (amino acid), coloring agent (sodium nitrite), preservative (polylysine), acidulant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247617831222,"sku":"S250","price":1540.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/s250-mall.jpg?v=1752046306"},{"product_id":"s260","title":"Winter Special ! Venison\/Deer Sausage (4pc)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eYou may know deer meat for it's strong, almost untamed flavor. But it's likely you never thought about putting that delicious stuff in a sausage, right?These sausages contain almost nothing but the characteristic, rich venison flavour.Welcome our newcomer, the Venison (Deer) Sausage! Venison loin meat mixed with pork back fat for juiciness and various natural spices, that's it. It's very likely you won't find any product as natural as that one throughout Japan! Packed raw, comes frozen.4 sausages per pack. Total of 220g.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eAfter thawing, simmer the raw sausages for about 15 minutes in hot 80 degrees Celsius water until they change color and are slightly firm to the touch, then sear in a frying pan until sausage casing is gold-brown. Surely the classic charcoal or gas grill is the ultimate cooking method for an extra wild flavor at your next BBQ party!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003cp\u003eDeer is very healthy and good for your body they say, so eating like 5-10kg a day sounds about right.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eVenison\/Deer Sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e220g（55g×4pc.）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan (deer thigh)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Manufacturing\u003c\/th\u003e\n\u003ctd\u003eJapan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eVenison, pork fat, water, salt, sheep intestines, spices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247617863990,"sku":"S260","price":1690.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/s260sub3.jpg?v=1752046708"},{"product_id":"set007","title":"The Meat Guy's Original Stuffing Mix (1 pc)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eThe Meat Guy's Original Stuffing Mix. Everything you need to make perfect stuffing (also known as dressing). Two kinds of bread, ham pieces and spices. Just add water and bake. All you need to do is follow the instructions. This set comes with the needed spices and the ingredients for a stuffing mix. \u003cbr\u003eNothing else is required. One set is enough for a 5.5lb or 2.5kg sized bird. If you need more you can simply buy two or more packs and combine them.\u003c\/p\u003e\n\u003ch4\u003eSet Contents\u003c\/h4\u003e\n\u003cp\u003e◆ Meat Guy Original Almighty Spice Mix (20g) \u003cbr\u003eThis is a special blend of spices, made originally by The Meat Guy.\u003c\/p\u003e\n\u003cp\u003e◆ Stuffing Mix \u003cbr\u003eMade with baguettes baked in a stone oven, bread with cranberries and nuts, and fresh ham. One set is a good for a 2.5 kg (5.5 lbs) sized turkey.\u003c\/p\u003e\n\u003cp\u003e◆ Pop-up Timer \u003cbr\u003eJust put two pieces in the meat and bake, you can see the temperature of the center of the meat with this handy tool! When it reaches 77 ℃, these will pop up to let you know.\u003c\/p\u003e\n\u003cp\u003e◆ Recipe \u003cbr\u003eWe've included a guide in this set to help you bake the perfect turkey!\u003c\/p\u003e\n\u003ch4\u003e★\u0026nbsp;SERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eInstructions \u003cbr\u003e 1. Mix the bread cubes and ham pieces with the spice mix (adjust the amount of spice to your liking.)\u003c\/p\u003e\n\u003cp\u003e2. Add one cup of boiling water and be careful not to burn yourself.\u003c\/p\u003e\n\u003cp\u003e3. Mix well. It is OK to dance while you are mixing.\u003c\/p\u003e\n\u003cp\u003e4. Bake in 200 degree Celsius oven for 15-20 minutes. \u003cbr\u003e *For better stuffing use 1 half cup turkey\/chicken drippings and 1 half cup of boiling water. \u003cbr\u003e *For even better stuffing use 1 half cup turkey\/chicken drippings and 1 half cup hot white wine. \u003cbr\u003e *For truly fabulous stuffing also throw in some nuts and dried fruit. Serve with gravy, lots of gravy.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eOriginal Stuffing Mix\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eStuffing Mix (frozen food)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e280g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eHam (domestic), bread (Germany, Malaysia)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eHam: Pork (domestic), salt, sugars (glucose, sugar, corn syrup) \/ phosphate (sodium), antioxidant (vitamin C), seasoning (amino acids), coloring agent (sodium nitrite), preservative (polylysine).\u003cbr\u003e Bread: Wheat flour (made in Malaysia), dried cranberries, butter, eggs, pecan nuts, whole milk powder, yeast, salt, sugar, malt extract, cinnamon \/ oxidizing agent, vitamin C (contains wheat, eggs, and milk ingredients). \u003cbr\u003eBread: Wheat flour (made in Germany), rye flour, salt, yeast, barley malt extract, glucose, vegetable oil (contains wheat). \u003cbr\u003eSpices: Salt (made in Italy), pepper, garlic powder, thyme, mace powder, basil, paprika powder, parsley, oregano, rosemary, sage.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e配送形態\u003c\/th\u003e\n\u003ctd\u003e冷凍\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eEgg, Milk, Wheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247618847030,"sku":"SET007","price":1780.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/set007_5.jpg?v=1752035780"},{"product_id":"set009","title":"(CHRISTMAS EXCLUSIVE) Bone-In Chicken SET For 2-4 People, Total: approx. 1.1 kg","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eWe're giving Col. Sanders a run for his money this year with our new Christmas Limited Set! \u003cbr\u003e Share this year's highlights around the dinner table while eating delicious chicken and side dishes! \u003cbr\u003e The best part? The chicken has already been pre-seasoned and pre-cooked! All you gotta do is heat it up, and you're good to go! The side dishes include a pack of Meat Guy original sausages, and everyone's favorite: curly fries! 4 different products, with a total weight of about 1.1kg, all in one convenient Christmas set.\u003c\/p\u003e\n\u003cp\u003e▼THIS SET INCLUDES:\u003c\/p\u003e\n\u003cp\u003e・KINSOU-DORI Pre-Cooked Bone-in Teriyaki Chicken Thigh 200g\u003cbr\u003e ・KINSOU-DORI Pre-Cooked Bone-in Herb Chicken Thigh 200g \u003cbr\u003e ・The Meat Guy Original Garlic Sausage 275g \u003cbr\u003e ・Curly Fries 500g\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003e■Chicken Thighs（TERIYAKI・HERB）\u003c\/p\u003e\n\u003cp\u003e・Thaw the products in advance (about 24 hours in the refrigerator)\u003cbr\u003e・Boil water in a large pot, and place the chicken inside (no need to remove it from the packaging.) \u003cbr\u003eHeat for a bout 5 mins.\u003cbr\u003e・Take it out of the pot, transfer the meat on a plate, and you're good! \u003cbr\u003e・We recommend wrapping the bone in aluminum foil, so you can eat it with your hands! \u003cbr\u003eSnap a photo, while you're at it, and tag us on the socials! To take this dish to another level, we recommend torching the surface after it's been heated. This will This will bring out the aroma, and make it feel like it's freshly baked!\u003c\/p\u003e\n\u003cp\u003e■The Meat Guy Original Garlic Sausage\u003c\/p\u003e\n\u003cp\u003e・Fry or grill! These sausages are great even without adding any additional seasonings.\u003cbr\u003eJust cook 'em through, and you're good! You'll know it's cooked when the sausages start looking a bit puffy. Our original sausages are bigger than your average supermarket sausage, so they'll take a bit longer to cook. But trust us when we say it's well worth the wait!\u003c\/p\u003e\n\u003cp\u003e■Curly Fries\u003c\/p\u003e\n\u003cp\u003e・COOK WITH A DEEP-FRYER\u003cbr\u003eTake the fries out of the freezer and fry in 170-175°C oil for about 3-4 minutes. That's it!\u003cbr\u003e※The cooking time will vary depending on the amount of oil and fries, please adjust accordingly.\u003c\/p\u003e\n\u003cp\u003e・COOK IN THE OVEN\u003cbr\u003eCover a baking tray with a baking sheet, and spread the fries on it so they're not overlapping.\u003cbr\u003eBake at 200°C for about 20 mins.\u003cbr\u003e※The cooking time may vary depending on the type oven and amount of fries, please adjust accordingly.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e(CHRISTMAS EXCLUSIVE) Bone-In Chicken SET\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eAssorted meats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003e1.1kg\u003c\/span\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/c301\"\u003eKINSOU-DORI Pre-Cooked Bone-in Teriyaki Chicken Thigh 200g\u003c\/a\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/c302\"\u003eKINSOU-DORI Pre-Cooked Bone-in Herb Chicken Thigh 200g\u003c\/a\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/ns002\"\u003eThe Meat Guy Original Garlic Sausage 275g\u003c\/a\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/pi023\"\u003eCurly Fries 500g\u003c\/a\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients \/ Temperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eEgg, Milk, Wheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247618912566,"sku":"SET009","price":3300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/set009_main_ja.jpg?v=1752128078"},{"product_id":"set011","title":"【CHRISTMAS EXCLUSIVE】 Roast Beef SET! 2-4 Servings Total: 1.1 kg","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003eANOTHER CHRISTMAS LIMITED SET IS HERE!\u003c\/p\u003e\n\u003cp\u003e【▼SET CONTENTS】\u003c\/p\u003e\n\u003cp\u003e・Roast Beef 250g \u003cbr\u003e ・Cotechino Sausage 300g \u003cbr\u003e ・Curly Fries 500g\u003c\/p\u003e\n\u003cp\u003eTotal: 3 products, Approx. 1.1kg\u003c\/p\u003e\n\u003cp\u003eThis set's main dish is delicious roast beef! A simple yet superb roast beef, with only a sprinkle seasoning of salt \u0026amp; pepper to enhance the natural flavors of beef. The roast beef has already been cooked, so all you have to do is thaw and slice! 250g of roast beef may seem like a small chunk of beef, but once it's sliced and served on a platter, you may be surprised! The set also includes a special soy sauce-based sauce to perfectly complement the beef flavor. This set comes with a side of sausages and curly fries...but those big raw sausages can easily be a second main dish! Each sausage weighs about 100g, and is flavored perfectly with herbs. To top it all off, our well-loved curly fries! You may want to get an extra bag of these, 'cause they're just so addicting!\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003e▼Roast Beef 250g (Sauce included)\u003c\/p\u003e\n\u003cp\u003eSince this has already been cooked, all you have to do is thaw and slice! Use a sharp knife and slice to about to about 2-3mm slices. Enjoy the meat first, before trying it with the included sauce! We also recommend eating with a bit of wasabi if you like that flavor!\u003c\/p\u003e\n\u003cp\u003e▼Cotechino Sausage 300g\u003c\/p\u003e\n\u003cp\u003e・Fry or grill! These sausages are great even without adding any additional seasonings. \u003cbr\u003eJust cook 'em through, and you're good! You'll know it's cooked when the sausages start looking a bit puffy. Our original sausages are bigger than your average supermarket sausage, so they'll take a bit longer to cook. But trust us when we say it's well worth the wait!\u003c\/p\u003e\n\u003cp\u003e▼Curly Fries\u0026nbsp;500g\u003c\/p\u003e\n\u003cp\u003e・COOK WITH A DEEP-FRYER\u003c\/p\u003e\n\u003cp\u003eTake the fries out of the freezer and fry in 170-175°C oil for about 3-4 minutes. That's it!\u003cbr\u003e※The cooking time will vary depending on the amount of oil and fries, please adjust accordingly.\u003c\/p\u003e\n\u003cp\u003e・COOK IN THE OVEN\u003c\/p\u003e\n\u003cp\u003eCover a baking tray with a baking sheet, and spread the fries on it so they're not overlapping.\u003cbr\u003eBake at 200°C for about 20 mins.\u003cbr\u003e※The cooking time may vary depending on the type oven and amount of fries, please adjust accordingly.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003cbr\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003cbr\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【CHRISTMAS EXCLUSIVE】 Roast Beef SET\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eAssorted meats and condiments\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003e1.1kg\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/b510\"\u003eRoast Beef 250g (Sauce 50g included)\u003c\/a\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/s200\"\u003eCotechino Sausage 300g\u003c\/a\u003e\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/products\/pi023\"\u003eCurly Fries 500g\u003c\/a\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients \/ Temperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003cbr\u003e\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eEgg, Milk, Wheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247618978102,"sku":"SET011","price":4980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/2023_set011_mall.jpg?v=1752128452"},{"product_id":"set050","title":"The One Pounder Ridiculous Burger (Patty+Bun Set)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eNow that's ridiculous! Why just go large, or SUPER size when you can be RIDICULOUS?!?\u003cbr\u003eThis set includes one patty and one bun to make the biggest (and still edible) hamburger ever.\u003cbr\u003eThe beef patty is 450g, the bun is of 16cm diameter. One burger is over FOUR Quarter Pounders (some call that a pound). These are super for a home party. Kids love them, your Japanese friends will certainly have a great time and also they make a great gift for that hungry friend in your life. We bet you can't eat the whole thig, if you can eat one whole Ridiculous Burger in one sitting we will offer you another burger for the same price or you can opt for a free imaginary shiny star, go ahead we dare you. We double burger dare you!\u003c\/p\u003e\n\u003ch4\u003eServing Suggestion\u003c\/h4\u003e\n\u003cp\u003eFor the perfect burger you will only need a few veggies, eggs, shred cheese and of course bacon.\u003cbr\u003ePlease note that this set only contains the patty and bun. The ideal home party idea: Simply stick skewer sticks into the burger and cut into pieces in between and there you have burger skewers - perfect finger food.\u003c\/p\u003e\n\u003ch4\u003eIn Depth\u003c\/h4\u003e\n\u003cp\u003eOur burgers are made from 100% beef, we do not use any trims or add any artificial ingredients.\u003cbr\u003eAll spices are natural.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eThe One Pounder Ridiculous Burger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eSeasoned raw meat (frozen) \/ Frozen bread (frozen after baked)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients\u003c\/th\u003e\n\u003ctd\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/b214\" target=\"_blank\"\u003eBeef Patty x1\u003c\/a\u003e（450g, approx. 20cm diameter）\u003cbr\u003e・\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/pi108\" target=\"_blank\"\u003eHuge Burger Bun\u003c\/a\u003e\u0026nbsp;x1（approx. 16cm diameter）\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin \/ Ingredients\u003c\/th\u003e\n\u003ctd\u003ePlease refer to each product page\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003eMilk,\u0026nbsp;Wheat\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247619830070,"sku":"SET050","price":2600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/set050-mall.jpg?v=1750925283"}],"url":"https:\/\/www.themeatguy.pro\/en\/collections\/xmas.oembed","provider":"The Meat Guy","version":"1.0","type":"link"}