{"title":"Stewing is the best on cold days! A selection of meats for stewing","description":"","products":[{"product_id":"b121","title":"Grass-Fed Beef Tendon (500g)","description":"\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eProduct Description\u003c\/h2\u003e\n\u003cp\u003eVery beefy tendon. Rich with a jelly-like texture, this offal cut adds its own characteristic flavor to any dish to which it is added.\u003cbr\u003eAs a plus, Tendon contains a large amount of collagen so your wrinkles won't be happy.\u003cbr\u003eThis part of the beef is usually tough and fibrous, but becomes soft after a long period of cooking, what makes it perfect for Curry, Oden or other soups. You can also deep fry and enjoy it as juicy beef Tenpura if you like.\u003cbr\u003eTendon meat, even though having a bad reputation as \"the nasty bits\", is rich in collagen, glucosamine, chondroitin sulfate and elastin, as well as other nutrients. In Asian cultures,\u0026nbsp;eating tendon\u0026nbsp;is believed to promote\u0026nbsp;healthy\u003cstrong\u003e\u0026nbsp;\u003c\/strong\u003eskin, joints and shiny hair. So here you have the secret of all Japanese beauty. Try it yourself!\u0026nbsp;\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!--▽商品情報▽--\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch2 class=\"h4\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-fed beef tendon 500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003eAustralia, New Zealand (listed on the product packaging)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003ebeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\nnone\u003c!-- △アレルギー --\u003e\u003c\/div\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":51730357354806,"sku":"B121","price":1380.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b121_3.jpg?v=1750992649"},{"product_id":"c103","title":"KINSOU-DORI Boneless Chicken Thigh (1kg)","description":"\u003cdiv\u003e\n  \u003c!--\n\u003cp class=\"h4\"\u003e\u003cstrong\u003eAdd Wing Sauce with this product to your cart, the Wing Sauce will be FREE!\u003c\/strong\u003e\u003cbr\u003e*The price of the wing sauce will be automatically discounted in your cart.\u003cbr\u003e*NOTE: you cannot use reward points for the order if you get a FREE Wing Sauce.\u003c\/p\u003e\n\u003cp class=\"h4\"\u003e\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/sp129\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/sp129.jpg?v=1743092367\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n  --\u003e\n\u003ch2 class=\"h4\"\u003eProduct Description\u003c\/h2\u003e\n\u003cp\u003eThick Thighs Save Lives!\u0026nbsp;\u003cbr\u003eWhen it comes to chicken, Kinsou-Dori is the only acceptable answer.\u0026nbsp;\u003cbr\u003eThis is a classy bird that'll make you put down your chopsticks and bock for joy!\u003cbr\u003eBeing low in fat and calories, and high in nutrients, your body will also thank you!\u003cbr\u003eKinsou-Dori chicken is perfect for a healthy balanced but protein rich diet. Its clean, juicy, and most importantly, delicious!\u0026nbsp;\u003cbr\u003eThe Meat Guy wouldn't lie.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eYou can season these generously with all the spices you like before cooking.\u003cbr\u003e1.Preheat oven to 425 degrees.\u003cbr\u003e2. Be sure they are thawed and dry them well with paper towels before seasoning.\u003cbr\u003e3. Combine paprika, garlic salt, black pepper and cayenne pepper in a plastic bag and shake to mix ingredients.\u003cbr\u003e4. Add the chicken thighs to the mixture and coat.\u003cbr\u003e5. Add to a pan and rub with melted butter.\u003cbr\u003e6. Put them in the oven and bake for 30 minutes.\u003cbr\u003e7. Turn over and bake for 15 more minutes or more until\u0026nbsp;\u003cstrong\u003ecrispy\u003c\/strong\u003e\u0026nbsp;and done.\u003cbr\u003e(\u003cstrong\u003eCaution:\u003c\/strong\u003e;Cooking times depend on the device you use! )\u003cbr\u003eAfter cooking, you can serve with your favorite sauces. We would recommend The Meat Guys special Naked Wing Sauce as a dip. Take a look at it in the related items listed below.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eHow to eat\u003c\/h2\u003e\nSimply roast the chicken slowly and thoroughly to bring out its natural flavor. It can be used in fried chicken, chicken tempura, yakitori, oyakodon, tomato stew, or as an ingredient in a hot pot. Marinate a whole piece in Meat Guy's All Mighty Spice and put it on the grill! It makes for a great BBQ! There are many other ways to use it!\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch2 class=\"h4\"\u003eLearn more\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003e◆What is Kinso? ◆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e・It was named Kinso, inspired by the image of a beautiful and refreshing chicken.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e◆The concept of Kinso-dori◆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e-Processed at designated factories.\u003c\/p\u003e\n\u003cp\u003e- It is carefully hand-disassembled and stripped by trained craftsmen.\u003c\/p\u003e\n\u003cp\u003e- The animals are raised with wood vinegar added to the specified feed.\u003c\/p\u003e\n\u003cp\u003e-The product has been inspected by a poultry inspector in accordance with the poultry inspection system.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e◆Characteristics of Kinso-dori◆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e・Safe and secure chicken produced in Aichi Prefecture. With established traceability (farm identification system), this chicken is \"fresh, safe, and delicious.\"\u003cbr\u003e- They are raised in a free-range environment, giving them plenty of exercise, so they are low in fat.\u003cbr\u003e- The supplier was originally a feed company, so they are particular about the feed they give to their animals.\u003cbr\u003e- The fish are fed antibiotic-free feed from approximately 14 days prior to shipping.\u003cbr\u003e・The chickens are raised on feed containing wood vinegar, which is made by our supplier, so the meat does not have the distinctive smell of chicken and does not easily produce scum. It also has a high protein quality.\u003cbr\u003e- The butchering process is carried out by trained craftsmen, who carefully take the fish apart and remove the outside parts, so there is minimal risk of the flavor components escaping.\u003cbr\u003e・Our supplier is committed to consistent chicken production, from raising breeding hens, hatching and raising chicks, to manufacturing feed, processing, and shipping. This is a product that we are proud of.\u003cbr\u003e・This allows us to deliver delicious and safe chicken at a low price.\u003cbr\u003e・The Meat Guy is the only place where you can buy Kinso-dori chicken online! It is a very rare and delicious chicken.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e◆Other◆\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e・Chicken breeds: White Cornish (male), White Rock (female)\u003c\/p\u003e\n\u003cp\u003e・Number of days kept: Approximately 50 days\u003c\/p\u003e\n\u003cp\u003e・Raising method: Free-range\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!--▽商品情報▽--\u003e\n\u003cdiv class=\"tmg-product-info\"\u003e\n\u003ch2 class=\"h4\"\u003eProduct Information\u003c\/h2\u003e\n\u003ctable class=\"product-info\"\u003e\u003c!--▼--\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e[Domestic brand chicken] Kinso-dori thigh meat (Kinso-dori) 1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ename\u003c\/th\u003e\n\u003ctd\u003eChicken (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003ecountry of origin\u003c\/th\u003e\n\u003ctd\u003eDomestic (chicken thighs)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003eKinso Chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eexpiration date\u003c\/th\u003e\n\u003ctd\u003eSeparately stated on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eStorage method\u003c\/th\u003e\n\u003ctd\u003eMust be frozen below -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Foods Co., Ltd. 14 Ogita, Muro-cho, Toyohashi City, Aichi Prefecture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003e4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery method\u003c\/th\u003e\n\u003ctd\u003eFrozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!--▲--\u003e\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Package and specifications may vary slightly depending on purchasing and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003c!-- ▽アレルギー --\u003e\n\u003ch2 class=\"h4\"\u003eAllergens contained in this product (specific ingredients)\u003c\/h2\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003c!-- △アレルギー --\u003e\u003c\/div\u003e","brand":"The Meat Guy","offers":[{"title":"1 pack","offer_id":52491202003254,"sku":"C103","price":2550.0,"currency_code":"JPY","in_stock":true},{"title":"3-pack","offer_id":52491202036022,"sku":"SET333","price":6880.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c103_2.jpg?v=1750902760"},{"product_id":"b002","title":"Grass-Fed Beef Fat (1 kg)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eThe fat we cut out from our grass-fed steaks and other cuts. Please note that some cuts will have a bit of meat or tenderloin attached. \u0026nbsp;\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e【Stewed Beef Fat and Konjak】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare：Beef fat 150g、1 Konjak block、grated garlic 15g、spring onion、Sukiyaki stock\u003c\/p\u003e\n\u003cp\u003e・cut the spring onion into small pieces\u003c\/p\u003e\n\u003cp\u003e・cut the konjak into bite-sized pieces\u003c\/p\u003e\n\u003cp\u003e・cut the beef fat into small pieces (about 1 cm).\u003c\/p\u003e\n\u003cp\u003e・heat a frying pan, add the cut beef fat and grated garlic, and fry until the some color develops\u003c\/p\u003e\n\u003cp\u003e・discard excess fat, add the sukiyaki stock and simmer down, making sure it isn't burnt\u003c\/p\u003e\n\u003cp\u003e・once the water has evaporated, remove the fat and serve on a plate\u003c\/p\u003e\n\u003cp\u003e・garnish with the spring onion If you prefer it a bit spicy, sprinkle some red pepper flakes for an extra kick! Perfect paired with a cold glass of beer. ♪\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e【Beef Fat Soup】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrepare：beef fat 100g、spring onion、grated garlic 15g、grated ginger 15g、water 400ml、chinese soup stock、sake 2 tbsp.、salt and pepper to taste\u003c\/p\u003e\n\u003cp\u003e・cut the green part of the spring onion into small pieces and shred the white part into thin strings\u003c\/p\u003e\n\u003cp\u003e・cut the beef fat into about 1cm small pieces\u003c\/p\u003e\n\u003cp\u003e・heat a frying pan, add the beef fat, garlic and ginger and fry until a bit of color develops\u003c\/p\u003e\n\u003cp\u003e・discard the excess fat that comes out, add the water and sake then bring to a boil. once boiling, add the Chinese soup stock and simmer for about 10 mins. over low heat. (adjust the stock to your desired concentration)\u003c\/p\u003e\n\u003cp\u003e・season with salt and pepper to taste then add the spring onion. serve in a bowl and enjoy! add more black pepper if you want more spice! Thawing The thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003e\u003cspan\u003eProduct information\u003c\/span\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003e\u003cspan\u003eProduct name\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e\u003cspan\u003eGrass-fed beef fat\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003ename\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eBeef fat (frozen meat)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eContents\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003e1kg\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003ecountry of origin\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eAustralia or New Zealand\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e(listed on the delivery package)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eraw materials\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003ebeef\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eExpiration date\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eSeparately stated on product label\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eHow to save\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eMust be frozen below -18℃\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eprocessor\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eTMG International Co., Ltd.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e4-8-1 Tangodori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eDelivery form\u003c\/span\u003e\u003c\/th\u003e\n\u003ctd\u003e\u003cspan\u003eFrozen\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan\u003e*Packaging and specifications may vary slightly depending on purchasing and inventory status.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e*Please note that the content volume may vary from product to product.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eAllergens contained in this product\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003enone\u003c\/span\u003e\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":51925688385846,"sku":"B002","price":1030.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/b002_4.jpg?v=1748399828"},{"product_id":"b119","title":"Grass-Fed Beef Oxtail Cut (500g)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eAustralian beef oxtail cut. The tail is skinned and cut into smaller pieces. The tailbone comes with some marrow in the center, and a bony portion of meat surrounding the tail.\u003c\/p\u003e\n\u003ch4\u003e※Note that this product is NOT completely vacuumed due to the bone inside before purchasing.\u003c\/h4\u003e\n\u003ch4\u003eSERVING SUGGESTION\u003c\/h4\u003e\n\u003cp\u003eThe meat is gelatinous and best used for stocks, soups, and braises.\u003cbr\u003eA great recipe for Sri Lanka Style Oxtail Soup:\u003c\/p\u003e\n\u003cp\u003e1. Add oxtail, beef, potatoes, onion, tomatoes, celery, carrots, cabbage and cucumbers to a large stockpot.\u003cbr\u003e2. Fill the pot with water until all ingredients are covered.\u003cbr\u003e3. Stir in bouillon cubes and season with pepper and all the other spices you like.\u003cbr\u003e4. Cook over medium heat until vegetables are tender and beef is cooked through.\u003cbr\u003eThis can take a few hours, so be patient.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-Fed Beef Oxtail Cut\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia (Beef Oxtail)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eWing Food Co., Ltd. Aichi, Kiyosu-shi, Asahiyayoi, 89\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247603609910,"sku":"B119","price":2390.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/mrb119-mall2.jpg?v=1750837009"},{"product_id":"b120","title":"Grass-Fed Beef Cheek Meat (500g)","description":"\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eWe'll avoid the cheeky description this time.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eBeef Cheeks are a rather tough cut of meat. It needs to be cooked long and slow to make it tender. Cheeks absorb the flavors of braising liquid and spices well and when you cut it, it is stringy, almost like pulled pork or brisket.\u003cbr\u003eWe recommend cooking these in a slow cooker.\u003c\/p\u003e\n\u003cp\u003e1. Coat beef cheek meat with olive oil and rub salt, cumin, and pepper into meat.\u003cbr\u003e2. Prepare your slow cooker with water.\u003cbr\u003e3. Put meat in aluminum foil and arrange onion and garlic around it.\u003cbr\u003e4. Cook on Low, adding more water if it has evaporated until meat is very tender.\u003cbr\u003eThis can take up to 8 hours.\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eGrass-Fed Beef Cheek Meat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eBeef (frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustralia or New Zealand (listed on product package)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eBeef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247603675446,"sku":"B120","price":2980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/iStock-909654868.jpg?v=1750838027"},{"product_id":"c202","title":"KINSOU-DORI Tebamoto Drumsticks (1kg)","description":"\u003c!--\n\u003cp\u003e\u003cstrong\u003eAdd Wing Sauce with this product to your cart, the Wing Sauce will be FREE!\u003c\/strong\u003e\u003cbr\u003e*The price of the wing sauce will be automatically discounted in your cart.\u003cbr\u003e*NOTE: you cannot use reward points for the order if you get a FREE Wing Sauce.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.themeatguy.pro\/en\/products\/sp129\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/sp129.jpg?v=1743092367\" alt=\"\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n--\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eKinsou-dori from Aichi Prefecture. Chicken raised with a focus on quality, taste and safety. \u003cbr\u003eWhen it comes to chicken, Kinsou-Dori is the only acceptable answer. This is a classy bird that'll make you put down your chopsticks and bock for joy! Being in low in fat and calories, and high in nutrients, your body will also thank you! Kinsou-Dori chicken is perfect for a healthy balanced but protein rich diet.\u003cbr\u003eIt's clean, juicy, and most importantly, Delicious! \u003cbr\u003e※During the shipment process, the frozen products may rub together in the box and develop small holes in the packaging due to friction. The product has been vacuum-sealed during production. \u003cbr\u003eEven if there is a leak caused by friction, as long as the packaging is properly sealed, there shouldn't be an issue with the quality of the product.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eYou can season these generously with all the spices you like before cooking. \u003cbr\u003eGreat for stews or boiled dishes, karaage, buffalo chicken, or simply seasoned with salt pepper and fried!\u003c\/p\u003e\n\u003ch4\u003eIN DEPTH\u003c\/h4\u003e\n\u003ch4\u003e◆What is 錦爽(KINSOU)??◆\u003c\/h4\u003e\n\u003cp\u003e・The chicken was named with a \"beautiful and refreshing\" image in mind. So they called it 錦爽 (kinsou) . 錦(kin) fine clothes, 爽(sou) - refreshing\u003c\/p\u003e\n\u003ch4\u003e◆Kinsou-dori concept◆\u003c\/h4\u003e\n\u003cp\u003e・Processing is done at a designated factory.\u003cbr\u003e・The chicken is carefully taken apart by hand and processed by trained craftsmen. \u003cbr\u003e・Wood vinegar is added to the special feed.\u003cbr\u003e・Poultry inspection is completed in accordance with the poultry inspection system.\u003c\/p\u003e\n\u003ch4\u003e◆What makes Kinsou-dori so special?◆\u003c\/h4\u003e\n\u003cp\u003e・Reliable and safe product from Aichi Prefecture. The brand has established proper traceability (farm identification system), and the chicken is \"fresh, safe and delicious\".\u003c\/p\u003e\n\u003cp\u003e・The chicken is given a sufficient amount of exercise from free-range feeding, so their fat content is low.\u003c\/p\u003e\n\u003cp\u003e・The supplier used to run a feed processing company. As such, the are particular about their feed.\u003c\/p\u003e\n\u003cp\u003e・From about 14 days before shipment, the animals have been raised on antibiotic-free and drug-free feed.\u003c\/p\u003e\n\u003cp\u003e・Because the chickens are raised with feed that contains the supplier's own wood vinegar, they do not have the unique smell of regular supermarket chicken and are less likely to have a harsh flavor. \u003cbr\u003eThese chickens are also an excellent source of protein.\u003c\/p\u003e\n\u003cp\u003e・The chicken is handled and processed by trained craftsmen, so the umami rarely escapes during processing.\u003c\/p\u003e\n\u003cp\u003e・The supplier is particular about the integrated production of chicken: from raising and breeding chickens, hatching and rearing chicks, to manufacturing feed, processing, and shipping products.\u003cbr\u003eThey have confidence in the quality of the products that they produce.\u003c\/p\u003e\n\u003cp\u003e・All their efforts make it possible to deliver safe and delicious chicken at an affordable price.\u003c\/p\u003e\n\u003cp\u003e・If you want to get your hands on this top quality chicken online, The Meat Guy is the only place you can find it!\u003c\/p\u003e\n\u003ch4\u003e◆Other information◆\u003c\/h4\u003e\n\u003cp\u003e・Chicken breed: White Cornish ♂, White Rock ♀\u003c\/p\u003e\n\u003cp\u003e・Breeding period: about 50 days\u003c\/p\u003e\n\u003cp\u003e・Breeding method: Free range\u003c\/p\u003e\n\u003ch4\u003eThawing\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u003c\/p\u003e\n\u003ch4\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003e【Domestic Brand】KINSOU-DORI Tebamoto Drumsticks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eChicken tebamoto(frozen)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e1kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eJapan\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003eChicken\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eMaruto Poultry Food Co., Ltd.\u003cbr\u003eAichi, Toyohashi-shi, Muro-cho, Aza Ougida 14\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"1 pack","offer_id":52491213930806,"sku":"C202","price":1590.0,"currency_code":"JPY","in_stock":true},{"title":"3 pack","offer_id":52491213963574,"sku":"SET335","price":4290.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/c202_2.jpg?v=1751003630"},{"product_id":"l024","title":"Lamb Shanks (600g)","description":"\u003cp\u003e\u003cstrong\u003eSERVING SUGGESTION\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe would recommend you serve the shanks roasted. Lamb shanks have a rich, intense flavor that only gets better when you cook them in their own bone broth. Braising the shanks on the bone gets all the flavor of the marrow into the meat. (※Due to individual differences, the size may vary.) Normally, lamb doesn't need a lot of seasonings, but a little bit of cumin, oregano and garlic.\u0026nbsp; A sprinkle of lemon juice makes everything a little fruity and enhances the flavor.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePour olive oil and lemon mixture all over the lamb shanks.\u003c\/li\u003e\n\u003cli\u003eCover the roasting pan with foil and roast lamb shank in the oven for about 2 hours.\u003c\/li\u003e\n\u003cli\u003eThe lamb shanks are ready once the meat is falling off the bone.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eThawing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging and type of meat. Please refer to our thawing chart.\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth width=\"20%\" style=\"height: 19px;\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\" style=\"height: 19px;\"\u003eLamb Shanks (600g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 16.9375px;\"\u003e\n\u003cth style=\"height: 16.9375px;\"\u003eName\u003c\/th\u003e\n\u003ctd style=\"height: 16.9375px;\"\u003eLamb (frozen)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eContents\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eLamb Shanks 600g (2 piece)\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eNew Zealand\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eIngredient\u003cbr\u003e\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eLamb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eExpiration Date\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003ePrinted on product label\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 20px;\"\u003e\n\u003cth style=\"height: 20px;\"\u003eTemperature\u003cbr\u003e\u003c\/th\u003e\n\u003ctd style=\"height: 20px;\"\u003eFrozen at -18℃ or below\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eImporter\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eANZCO Foods Co., Ltd. 1-7-13 Mita, Meguro-ku, Tokyo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 38px;\"\u003e\n\u003cth style=\"height: 38px;\"\u003eSeller\u003c\/th\u003e\n\u003ctd style=\"height: 38px;\"\u003eTMG International Co., Ltd.\u003cbr\u003e 4-8-1 Tango-dori, Minami-ku, Nagoya TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19px;\"\u003e\n\u003cth style=\"height: 19px;\"\u003eDelivery\u0026nbsp;\u003c\/th\u003e\n\u003ctd style=\"height: 19px;\"\u003eFROZEN\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eAllergens (specific ingredients)\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247612883254,"sku":"L024","price":2820.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/l024_2.jpg?v=1750909288"},{"product_id":"p114","title":"Skin-on Pork Belly Block (800g)","description":"\u003ch4\u003eDESCRIPTION\u003c\/h4\u003e\n\u003cp\u003e\u0026nbsp;Like the belly but with skin-on and soft bones. This comes as a big 800g block. See related items below for the no-skin pork belly and other variations.\u003c\/p\u003e\n\u003ch4\u003eSERVING SUGGESTIONS\u003c\/h4\u003e\n\u003cp\u003eHow about some Crispy Pork Belly?\u003c\/p\u003e\n\u003cp\u003eStep 1 - Tenderize! Use a fork or any other instrument you like to prick all over the skin. The small holes will help to create the crackling skin. Be careful not to puncture the meat underneath the skin!\u003c\/p\u003e\n\u003cp\u003eStep 2 - Rub the Belly! Dry skin crisps better than moist skin. In order to achieve that, you should rub the belly with a mixture of salt and baking soda.\u003c\/p\u003e\n\u003cp\u003eStep 3 - Let it rest! You should let the belly rest for at least 8 hours. A good night rest will let the salt do its wonders. After that, rinse the belly and remove the baking soda salt mix.\u003c\/p\u003e\n\u003cp\u003eStep 4 - Season! You can marinate the belly with almost everything you like. We would recommend you to use a mixture of honey, lemon juice, Chinese five spice blend, and salt.\u003c\/p\u003e\n\u003cp\u003eStep 5 - Cook that belly! For extra juicy meat, cook skin side up at350Fforan hour and a half. (Cooking time depends on your cooking device!) Then cook on high heat. You'll know the belly's ready when the skin puffs and looks super crispy, which will happen quickly after raising the heat, so be careful not to leave it alone.\u003c\/p\u003e\n\u003cp\u003eDone! Now you can slice this guy and serve as is or with your favorite side dishes.\u003c\/p\u003e\n\u003ch4\u003eTHAWING\u003c\/h4\u003e\n\u003cp\u003eThe thawing time depends on many factors such as size, weight, packaging, and type of meat.\u0026nbsp;\u003c\/p\u003e\n\u003ch4 class=\"tmg-pp\"\u003eProduct Information\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth width=\"20%\"\u003eProduct Name\u003c\/th\u003e\n\u003ctd width=\"80%\"\u003eSkin-on Pork Belly Block\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003ctd\u003eProcessed pork(Skin-on pork belly, frozen meat)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eContents\u003c\/th\u003e\n\u003ctd\u003e800g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eCountry of Origin\u003c\/th\u003e\n\u003ctd\u003eAustria, Denmark, Spain, Mexico,Brazil or Netherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eIngredients\u003c\/th\u003e\n\u003ctd\u003ePork\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eExpiration Date\u003c\/th\u003e\n\u003ctd\u003ePrinted on product label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eTemperature\u003c\/th\u003e\n\u003ctd\u003eKeep FROZEN at -18℃\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eProcessor\u003c\/th\u003e\n\u003ctd\u003eWing Food Co., Ltd. Aichi, Kiyosu-shi, Asahiyayoi, 89\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eSeller\u003c\/th\u003e\n\u003ctd\u003eTMG International Co., Ltd.\u003cbr\u003eNagoya-shi, Minami-ku, Tango-dori, 4-8-1 TEL: 052-618-3705\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth\u003eDelivery\u003c\/th\u003e\n\u003ctd\u003eFROZEN\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e*Packaging and specifications may vary slightly depending on stock and inventory status.\u003cbr\u003e*Please note that the content may vary.\u003c\/p\u003e\n\u003ch4\u003eAllergens ( specific ingredients )\u003c\/h4\u003e\n\u003cp\u003enone\u003c\/p\u003e","brand":"The Meat Guy","offers":[{"title":"Default Title","offer_id":52247614751030,"sku":"P114","price":2120.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0919\/4333\/8294\/files\/p114_4.jpg?v=1751872832"}],"url":"https:\/\/www.themeatguy.pro\/en\/collections\/contents-collection-20260202.oembed","provider":"The Meat Guy","version":"1.0","type":"link"}